Factors controlling the synthesis and concentrations of oligosaccharides in bovine colostrum and transition milk and their role in improving dairy calf immunity and gut development

牛初乳和过渡奶中寡糖合成和浓度的控制因素及其在提高奶牛免疫力和肠道发育中的作用

• 批准号: 560107-2021
• 负责人: FischerTlustos, Amanda
• 金额: $ 2.55万
• 依托单位: University of Guelph
• 依托单位国家: 加拿大
• 项目类别: Alexander Graham Bell Canada Graduate Scholarships - Doctoral
• 财政年份: 2021
• 资助国家: 加拿大
• 起止时间: 2021-01-01 至 2022-12-31
• 项目状态: 已结题
• 来源: https://www.nserc-crsng.gc.ca/ase-oro/Details-Detailles_eng.asp?id=723841
• 关键词: Factors; controlling; synthesis; concentrations; oligosaccharides

dairy calf, colostrum, oligosaccharide, mammary gland, transition milk, intestinal development, passive transfer of immunity, dairy cow

小牛，初乳，低聚糖，乳腺，过渡乳，肠道发育，被动免疫转移，奶牛