Acid-base status and the development of hypertension and diabetes
Acid-base status and the development of hypertension and diabetes
批准号:
7892274
负责人:
ERIC N TAYLOR
金额:
$36.26万
依托单位国家:
美国
项目类别:
财政年份:
2009
资助国家:
美国
项目状态:
已结题
起止时间:
2009-07-15 至 2013-04-30
关键词:
AcidsAffectAlkaliesAnimalsArchivesBicarbonatesBindingBlood PressureBody SizeBuffersCardiovascular DiseasesCause of DeathChronic Kidney FailureCitratesCohort StudiesCross-Sectional StudiesDASH dietDataDevelopmentDiabetes MellitusDietDietary PotassiumDiseaseExcretory functionFastingGoalsHourHumanHypertensionIndividualInsulinInsulin ResistanceIntakeKidneyKidney FailureLeadLiquid substanceMetabolic acidosisModelingNational Health and Nutrition Examination SurveyNested Case-Control StudyNon-Insulin-Dependent Diabetes MellitusNurses&apos Health StudyObservational StudyOralParticipantPlasmaPlayPreventive InterventionProductionProspective StudiesPublic HealthRattusRecording of previous eventsRenal functionReportingRiskRisk FactorsRoleSample SizeSodium BicarbonateSodium ChlorideTriglyceridesUnited StatesUpdateUrineWomanbasediabetes riskfasting plasma glucosefollow-uphigh riskimprovedinsightinsulin sensitivitymodifiable risknovelnovel therapeuticspreventprospectivepublic health relevancereceptorresponseurinary
中文摘要
描述(由申请人提供):最近的数据表明,酸碱状态的微小变化可能在高血压和2型糖尿病的发展中起重要作用。较低的pH可通过促进肾盐潴留而导致较高的血压,并且可通过抑制胰岛素与其受体的结合而导致胰岛素抵抗。在国家健康和营养检查调查的健康参与者中,血压,空腹血糖和血浆碳酸氢盐在正常范围内,较低的碳酸氢盐与较高的血压和较高的胰岛素抵抗相关,与体型和肾功能无关。由于碳酸氢盐是细胞外液中的主要缓冲液,较低的血浆碳酸氢盐通常反映了较低的细胞外pH值。作为对酸产生的代偿反应的一部分,肾脏减少了尿液中柠檬酸盐的损失量-我们以前报告过护士健康研究(NHS)高血压参与者的24小时尿柠檬酸盐较低。高碱饮食(如DASH饮食)可降低血压,观察性研究报告称,较高的饮食钾(碱摄入量的标志)与糖尿病风险降低有关。由于以前的人体研究检查酸碱状态,高血压和糖尿病之间的关系是横断面的,因此尚不清楚低度代谢性酸中毒是这些疾病的原因还是后果。为了确定酸碱状态与高血压和2型糖尿病的后续风险之间的独立关联,我们建议对NHS I和II中的女性进行以下前瞻性研究:1)一项关于血浆碳酸氢盐与高血压发病风险之间关系的巢式病例对照研究(N = 1500),2)一项24小时尿柠檬酸盐与高血压风险相关性的队列研究(N = 2000),3)血浆碳酸氢盐与无糖尿病妇女胰岛素抵抗变化之间的关联的队列研究(N = 750),和4)血浆碳酸氢盐与糖尿病发病风险之间关系的巢式病例对照研究(N = 1500)。该应用代表了第一次大规模的前瞻性努力,以检查酸碱状态对高血压,胰岛素抵抗和2型糖尿病风险的影响。该应用程序的独特优势包括1)长期前瞻性积累的更新的详细暴露信息,2)存档的血浆,以及3)提供高统计功效的大样本量。公共卫生相关性:我们建议进行第一次前瞻性研究,探讨酸碱状态对高血压和糖尿病风险的影响。我们希望我们的研究能为高血压和糖尿病的发展提供新的见解,并提出预防这些疾病的新策略,如碱疗法。.
英文摘要
DESCRIPTION (provided by applicant): Recent data suggest that small changes in acid-base status may play an important role in the development of hypertension and type 2 diabetes. Lower pH may result in higher blood pressure by promoting renal salt- retention and may lead to insulin resistance by inhibiting binding of insulin to its receptors. In healthy participants of the National Health and Nutrition Examination Survey who had blood pressure, fasting glucose, and plasma bicarbonate in ranges considered normal, lower bicarbonate was associated with higher blood pressure and greater insulin resistance, independent of body size and kidney function. Because bicarbonate is the primary buffer in extra-cellular fluid, lower plasma bicarbonate generally reflects lower extra-cellular pH. As part of the compensatory response to acid production, the kidney decreases the amount of citrate lost in the urine - and we previously reported lower 24-hour urinary citrate in Nurses Health Study (NHS) participants with hypertension. High alkali diets (such as the DASH diet) reduce blood pressure, and observational studies report that higher dietary potassium (a marker of alkali intake) is associated with a lower risk of diabetes. Because previous human studies examining the relations between acid-base status, hypertension, and diabetes were cross-sectional, it is unknown whether low-grade metabolic acidosis is a cause or a consequence of these diseases. To determine the independent associations between acid-base status and the subsequent risk of hypertension and type 2 diabetes, we propose the following prospective studies of women in NHS I and II: 1) a nested case-control study of the association between plasma bicarbonate and risk of incident hypertension (N = 1500), 2) a cohort study of the association between 24-hour urinary citrate and risk of incident hypertension (N = 2000), 3) a cohort study of the association between plasma bicarbonate and changes in insulin resistance in women without diabetes (N = 750), and 4) a nested case-control study of the relation between plasma bicarbonate and risk of incident diabetes (N = 1500). This application represents the first large-scale prospective effort to examine the impact of acid-base status on the risk of developing hypertension, insulin resistance, and type 2 diabetes. The unique strengths of this application include 1) updated, detailed exposure information accumulated prospectively over long periods, 2) archived plasma, and 3) large sample sizes providing high statistical power. PUBLIC HEALTH RELEVANCE: We propose to conduct the first prospective studies of the impact of acid-base status on the risk of hypertension and diabetes. We expect our study to provide novel insights into the development of hypertension and diabetes and to suggest new strategies, such as alkali therapy, to prevent these diseases. .
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