MFRPS Maintenance New Jersey Department of Health

项目摘要/摘要 制造食品监管程序标准(MFRPS)建立了统一的 国家计划设计和管理基金会，负责监管 人工食品设施。继续维护这些方案标准将有助于 联邦和州计划，以更好地指导他们的监管活动，以减少食源性 食品厂的疾病危害。 基于新泽西州卫生部2023年战略计划和MFRPS FDA开发和实施处工作人员的会议报告，该计划需要 合作协议申请资金包括： 继续加强对所有标准的符合性。 为现场工作人员维护电子检查计划。 年度会议主要管理层和员工出差参加年度面对面 面向会议和其他支持国家和具体计划的倡议 符合MFRPS。 为进行制造食品检验的州工作人员提供培训。 为外地工作人员获得额外的检查和信息技术相关设备。 如果根据这项合作协议申请资金，新泽西州将继续努力 随着我们在食品安全计划中建立能力，重点是MFRPS的维护 公共卫生，同时与FDA和其他利益攸关方合作，作为 综合食品安全体系。

PROJECT SUMMARY/ABSTRACT The Manufactured Food Regulatory Program Standards (MFRPS) establish a uniform foundation for the design and management of state programs responsible for the regulation of manufactured food facilities. The continued maintenance of these program standards will assist federal and state programs to better direct their regulatory activities toward reducing foodborne illness hazards in food plants. Based on the New Jersey Department of Health 2023 Strategic Plan and MFRPS Meeting report from FDA Development and Implementation Branch Staff, the program needs for the cooperative agreement application funding include:  Continue to enhance conformance with all Standards.  Maintain an electronic inspection program for Field Staff.  Annual meeting travel of key MFRPS managers & staff to participate in annual face-to- face meetings and other initiatives supporting national and program specific conformance with the MFRPS.  Provide training to state staff conducting manufactured foods inspections.  Obtain additional inspectional and IT related equipment for field staff. If funded under this cooperative agreement application, New Jersey will continue to strive toward maintenance with the MFRPS as we build capacity in a food safety program focused on public health, while working in collaboration with FDA and other stakeholders as part of an Integrated Food Safety System.