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Construction and Characterization of Gene Regulatory Networks in Budding Yeast

Construction and Characterization of Gene Regulatory Networks in Budding Yeast
芽殖酵母基因调控网络的构建和表征
批准号:
RGPIN-2016-05659
负责人:
Kaern, Mads
金额:
$2.77万
依托单位:
依托单位国家:
加拿大
项目类别:
Discovery Grants Program - Individual
财政年份:
2017
资助国家:
加拿大
项目状态:
已结题
起止时间:
2017-01-01 至 2018-12-31

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中文摘要
翻译
自古以来,人类就开始使用发芽的酵母制作面包、啤酒和葡萄酒。今天,我们还使用酵母来大量生产有益的化学物质,这些化学物质在其他情况下很难或昂贵地获得,比如对抗疟疾的药物。
英文摘要
Humans have used budding yeast to make bread, beer and wine since ancient times. Today, we also use yeast to mass-produce beneficial chemicals that are otherwise difficult or expensive to obtain, such as drugs to combat malaria.
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Construction and Characterization of Gene Regulatory Networks in Budding Yeast
  • 批准号:
    RGPIN-2016-05659
  • 项目类别:
    Discovery Grants Program - Individual
  • 资助金额:
    $2.77万
  • 财政年份:
    2021
  • 负责人:
    Kaern, Mads
  • 依托单位:
Construction and Characterization of Gene Regulatory Networks in Budding Yeast
  • 批准号:
    RGPIN-2016-05659
  • 项目类别:
    Discovery Grants Program - Individual
  • 资助金额:
    $2.77万
  • 财政年份:
    2020
  • 负责人:
    Kaern, Mads
  • 依托单位:
Construction and Characterization of Gene Regulatory Networks in Budding Yeast
  • 批准号:
    RGPIN-2016-05659
  • 项目类别:
    Discovery Grants Program - Individual
  • 资助金额:
    $2.77万
  • 财政年份:
    2019
  • 负责人:
    Kaern, Mads
  • 依托单位:
Construction and Characterization of Gene Regulatory Networks in Budding Yeast
  • 批准号:
    RGPIN-2016-05659
  • 项目类别:
    Discovery Grants Program - Individual
  • 资助金额:
    $2.77万
  • 财政年份:
    2018
  • 负责人:
    Kaern, Mads
  • 依托单位:
海外基金