Cryobanking of aquatic species.
Cryobanking of aquatic species.
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DOI：
10.1016/j.aquaculture.2016.05.042
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发表时间：
2017-04-01
期刊：
影响因子：
--
通讯作者：
Cabrita E
中科院分区：
文献类型：
--
作者：
Martínez-Páramo S;Horváth Á;Labbé C;Zhang T;Robles V;Herráez P;Suquet M;Adams S;Viveiros A;Tiersch TR;Cabrita E
本文综述了基因组冷冻库在淡水鱼、海水鱼和无脊椎动物等水生生物中的应用。它还回顾了模式物种冷冻库的最新进展，由于其在多个领域的应用，被世界各地的科学界广泛使用。对不同类型细胞（精子、卵母细胞、胚胎、体细胞和原始生殖细胞或早期精原细胞）的冷冻保存技术现状进行了讨论，并根据不同的应用重点讨论了每种方法的优缺点。还对是否需要将协议标准化进行了特别审查。总之，这一全面的审查提供了信息的实际细节的基因组冷冻库的应用范围内的水生物种，包括冷冻库建立在欧洲，美国，巴西，澳大利亚和新西兰，物种和类型的细胞，构成这些银行和利用保存的样品。本文综述了淡水和海洋鱼类及无脊椎动物种质冷冻库的最新进展，对商业化水产养殖或保护具有重要价值。本文综述了不同细胞类型、胚胎和幼虫的最有前途的冷冻保存方案，这些方案可应用于遗传改良、亲鱼管理或保护种群以保证培养生产。
This review is focused on the applications of genome cryobanking of aquatic species including freshwater and marine fish, as well as invertebrates. It also reviews the latest advances in cryobanking of model species, widely used by the scientific community worldwide, because of their applications in several fields. The state of the art of cryopreservation of different cellular types (sperm, oocytes, embryos, somatic cells and primordial germ cells or early spermatogonia) is discussed focusing on the advantages and disadvantages of each procedure according to different applications. A special review on the need of standardization of protocols has also been carried out. In summary, this comprehensive review provides information on the practical details of applications of genome cryobanking in a range of aquatic species worldwide, including the cryobanks established in Europe, USA, Brazil, Australia and New Zealand, the species and type of cells that constitute these banks and the utilization of the samples preserved. This review compiles the last advances on germplasm cryobanking of freshwater and marine fish species and invertebrates, with high value for commercial aquaculture or conservation. It is reviewed the most promising cryopreservation protocols for different cell types, embryos and larvae that could be applied in programs for genetic improvement, broodstock management or conservation of stocks to guarantee culture production.
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影响因子：
3.1
作者：
Bercsényi, M;Magyary, I;Horváth, L
通讯作者：
Horváth, L
影响因子：
0.9
作者：
Aoki, K;Okamoto, M;Ishikawa, Y
通讯作者：
Ishikawa, Y
影响因子：
2.7
作者：
Basavaraja, N;Hegde, SN
通讯作者：
Hegde, SN
影响因子：
2
作者：
Adams, Serean L.;Smith, John F.;Webb, Stephen C.
通讯作者：
Webb, Stephen C.
影响因子：
2.9
作者：
Asturiano, JF;Pérez, L;Jover, M
通讯作者：
Jover, M