Chemical Constituents from the Seeds of Amorpha fruticosa and Their Chemotaxonomic Significance

Chemical Constituents from the Seeds of Amorpha fruticosa and Their Chemotaxonomic Significance
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紫穗槐种子的化学成分及其化学分类学意义

DOI:
10.4236/oalib.1102740
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发表时间:
2016-07
期刊:
Open Access Library Journal
影响因子:
--
通讯作者:
Liao Cui
Liao Cui
中科院分区:
其他
文献类型:
--
作者:
Xin Wu;Hongbo Liao;Kefeng Wu;Liao Cui

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共鉴定出17个化合物,包括6个鱼藤素类化合物(1-6),7个异黄酮类化合物(7-13), 一个二苯乙烯(14)和三个苯甲酸 衍生物(15-17)从紫穗槐种子中分离得到。其结构经波谱方法和核磁共振波谱法鉴定。
Seventeen compounds, including six rotenoids (1-6), seven isoflavones (7-13), one stilbene (14) and three benzoic acid derivatives (15-17) were isolated from the seeds of Amorpha fruticosa. Their structures were elucidated by spectroscopic methods and by...
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