Herbivore identity and intensity interact to influence plant metabolic response to herbivory
Herbivore identity and intensity interact to influence plant metabolic response to herbivory
复制标题
草食动物的身份和强度相互作用,影响植物对草食动物的代谢反应
DOI:
10.1007/s11829-021-09823-7
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发表时间:
2021-04
影响因子:
1.6
通讯作者:
Wu Jie
中科院分区:
文献类型:
--
作者:
Pan Sufeng;Zhang Jing;Pan Hui;Li Kai;Wu Jie
Herbivore identity and intensity are important in mediating plant defense responses, but the effects of their interaction on the plant metabolome have not yet been fully explored. Here, gas chromatography mass spectrometry was utilized to detect the metabolic changes in leaves, stems and roots of the common reedPhragmites australisinfested with different intensity combinations of leaf-chewingLaelia coenosaand stem piercing-suckingDimorphopterus pallipes. The supervised partial least squares-discriminant analysis showed that feeding by the two insects distinctly changed the metabolic profiles of all plant tissues. Furthermore, different intensities of the two herbivores resulted in significantly different metabolites in leaves. Only a high intensity ofD. pallipesactivated a distinct metabolic profile in roots, whereas there was no difference in stem metabolites in response to different herbivore intensities. Significant combined feeding effects of the two herbivores on plant metabolic composition was only detected in leaves infested with high herbivore intensity. Generally,D. pallipesfeeding had a stronger effect on metabolite contents in different tissues compared toL. coenosafeeding. There was mostly a linear relationship between responses of leaf metabolites and herbivore intensity, whereas root metabolites generally showed non-linear responses to herbivore intensity. Additionally, there were significant interactions during simultaneous feeding of the two herbivores in leaves, which tended to be antagonistic. In general, our study suggested that plant responses to herbivory vary among tissues and are affected differently based on herbivore identity and intensity, which may vary in their interactions on plant metabolites at the whole-plant level.
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影响因子:
5.6
作者:
Schultz JC;Appel HM;Ferrieri AP;Arnold TM
通讯作者:
Arnold TM
影响因子:
5.6
作者:
Niinemets U;Kännaste A;Copolovici L
通讯作者:
Copolovici L
DOI:
10.1111/nph.12312
发表时间:
2013-08
期刊:
The New phytologist
影响因子:
--
作者:
Hettenhausen C;Baldwin IT;Wu J
通讯作者:
Wu J
影响因子:
2.3
作者:
Silva DB;Weldegergis BT;Van Loon JJ;Bueno VH
通讯作者:
Bueno VH
DOI:
10.2307/2409201
发表时间:
1987-09
期刊:
--
影响因子:
--
作者:
D. Strong;J. Lawton;S. R. Southwood
通讯作者:
D. Strong;J. Lawton;S. R. Southwood