Antioxidant activities of the fractionated protein hydrolysates from heat stable defatted rice bran
Antioxidant activities of the fractionated protein hydrolysates from heat stable defatted rice bran
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热稳定脱脂米糠分离蛋白水解物的抗氧化活性
DOI:
10.1111/ijfs.12433
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发表时间:
2014-05
影响因子:
3.3
通讯作者:
Zhang, Hui
中科院分区:
文献类型:
--
作者:
Zhang, Hui Juan;Wang, Jing;Zhang, Bing Hua;Zhang, Hui
Summary The hydrolysates from heat stable rice bran (HSDRB) treated by Alcalase 2.4L and Protease 500G were desalted and fractionated by hydrophobicity using a nonpolar, styrene divinylbenzene resin and macroporous adsorption resin DA201-C. The antioxi
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影响因子:
8.1
作者:
F. Zhong;Xiaomei Zhang;Jianguo Ma;C. Shoemaker
通讯作者:
F. Zhong;Xiaomei Zhang;Jianguo Ma;C. Shoemaker
影响因子:
4.4
作者:
LU, CL;BAKER, RC
通讯作者:
BAKER, RC
DOI:
10.1021/jp910115q
发表时间:
2010-03
期刊:
The journal of physical chemistry. B
影响因子:
--
作者:
Zhenbin Chen;Anjie Zhang;Jie Li;F. Dong;Duolong Di;Youzhi Wu
通讯作者:
Zhenbin Chen;Anjie Zhang;Jie Li;F. Dong;Duolong Di;Youzhi Wu
影响因子:
8.8
作者:
Zhang, Fengxiang;Wang, Zhang;Xu, Shiying
通讯作者:
Xu, Shiying
影响因子:
6.1
作者:
Lin Zheng;G. Su;Jiaoyan Ren;Longjian Gu;Lijun You;Mouming Zhao
通讯作者:
Lin Zheng;G. Su;Jiaoyan Ren;Longjian Gu;Lijun You;Mouming Zhao