Age effects and the influence of varying proportions of terrestrial and marine dietary protein on the stable nitrogen-isotope compositions of pig bone collagen and soft tissues from a controlled feeding experiment
Age effects and the influence of varying proportions of terrestrial and marine dietary protein on the stable nitrogen-isotope compositions of pig bone collagen and soft tissues from a controlled feeding experiment
复制标题
受控饲养实验的年龄效应以及不同比例的陆地和海洋膳食蛋白质对猪骨胶原和软组织稳定氮同位素组成的影响
DOI:
10.1080/20548923.2015.1133121
复制
发表时间:
2016
影响因子:
3.5
通讯作者:
Webb E
中科院分区:
文献类型:
--
作者:
Webb E
In this study, femoral collagen, rib collagen, femoral muscle, loin muscle and liver samples from sows, piglets and pigs raised in a controlled feeding study are analysed for their nitrogen-isotope compositions. The objectives of this research are to investigate the relationship between tissue and dietary δ15N values across age categories under controlled feeding and housing conditions, and to assess tissue15N-enrichment relative to diet when pigs of different ages are consuming terrestrial, marine, or mixed terrestrial-marine dietary protein. There is a strong linear relationship between all tissueδ15N values and the amount of marine protein consumed, but theδ15N values do not become consistently elevated for all individuals consuming the same diet until at least 25% of the dietary protein source is marine-derived. Adolescent pigs also had consistently lowerδ15N values than either piglets or sows consuming the same diet for collagen and muscle, which is most likely caused by the differences in growth rate among the age categories. Further, for some tissues and animals, a linear relationship between the amount of marine protein consumed and theΔ15NTissue – Whole Dietoffset was also observed. We suggest that this variability results from both age-associated growth rates and differential incorporation of amino acids from terrestrial and marine dietary protein into rapidly growing tissue.
登录
查看更多内容
影响因子:
1.8
作者:
R. Hedges
通讯作者:
R. Hedges
影响因子:
2.8
作者:
L. Williams;C. White;F. Longstaffe
通讯作者:
F. Longstaffe
影响因子:
2.8
作者:
Karyn C. Olsen;C. White;F. Longstaffe;Kristina von Heyking;George C. McGlynn;G. Grupe;F. Rühli
通讯作者:
F. Rühli
影响因子:
0.5
作者:
Anna;G. Grupe;S. Ufer;U. Cuntz
通讯作者:
U. Cuntz
DOI:
--
发表时间:
1987
期刊:
RADIOISOTOPES
影响因子:
--
作者:
M. Sutoh;T. Koyama;T. Yoneyama
通讯作者:
T. Yoneyama