Protein Ontology: a controlled structured network of protein entities.
Protein Ontology: a controlled structured network of protein entities.
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DOI:
10.1093/nar/gkt1173
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发表时间:
2014-01
影响因子:
14.9
通讯作者:
Wu CH
中科院分区:
文献类型:
--
作者:
Natale DA;Arighi CN;Blake JA;Bult CJ;Christie KR;Cowart J;D'Eustachio P;Diehl AD;Drabkin HJ;Helfer O;Huang H;Masci AM;Ren J;Roberts NV;Ross K;Ruttenberg A;Shamovsky V;Smith B;Yerramalla MS;Zhang J;AlJanahi A;Çelen I;Gan C;Lv M;Schuster-Lezell E;Wu CH
The Protein Ontology (PRO; http://proconsortium.org) formally defines protein entities and explicitly represents their major forms and interrelations. Protein entities represented in PRO corresponding to single amino acid chains are categorized by level of specificity into family, gene, sequence and modification metaclasses, and there is a separate metaclass for protein complexes. All metaclasses also have organism-specific derivatives. PRO complements established sequence databases such as UniProtKB, and interoperates with other biomedical and biological ontologies such as the Gene Ontology (GO). PRO relates to UniProtKB in that PRO’s organism-specific classes of proteins encoded by a specific gene correspond to entities documented in UniProtKB entries. PRO relates to the GO in that PRO’s representations of organism-specific protein complexes are subclasses of the organism-agnostic protein complex terms in the GO Cellular Component Ontology. The past few years have seen growth and changes to the PRO, as well as new points of access to the data and new applications of PRO in immunology and proteomics. Here we describe some of these developments.
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影响因子:
3
作者:
Bada M;Eckert M;Evans D;Garcia K;Shipley K;Sitnikov D;Baumgartner WA Jr;Cohen KB;Verspoor K;Blake JA;Hunter LE
通讯作者:
Hunter LE
影响因子:
4.3
作者:
Reference Genome Group of the Gene Ontology Consortium
通讯作者:
Reference Genome Group of the Gene Ontology Consortium
影响因子:
46.9
作者:
Smith, Barry;Ashburner, Michael;Lewis, Suzanna
通讯作者:
Lewis, Suzanna
影响因子:
3.7
作者:
Ross KE;Arighi CN;Ren J;Natale DA;Huang H;Wu CH
通讯作者:
Wu CH
影响因子:
64.8
作者:
Tran, John C.;Zamdborg, Leonid;Ahlf, Dorothy R.;Lee, Ji Eun;Catherman, Adam D.;Durbin, Kenneth R.;Tipton, Jeremiah D.;Vellaichamy, Adaikkalam;Kellie, John F.;Li, Mingxi;Wu, Cong;Sweet, Steve M. M.;Early, Bryan P.;Siuti, Nertila;LeDuc, Richard D.;Compton, Philip D.;Thomas, Paul M.;Kelleher, Neil L.
通讯作者:
Kelleher, Neil L.