Relationship between physical activity, healthy lifestyle and COVID-19 disease severity; a cross-sectional study.
Relationship between physical activity, healthy lifestyle and COVID-19 disease severity; a cross-sectional study.
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体育锻炼，健康生活方式与199疾病严重程度之间的关系；一项横断面研究。
DOI：
10.1007/s10389-020-01468-9
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发表时间：
2023
期刊：
影响因子：
--
通讯作者：
Reyhan SK
中科院分区：
文献类型：
--
作者：
Tavakol Z;Ghannadi S;Tabesh MR;Halabchi F;Noormohammadpour P;Akbarpour S;Alizadeh Z;Nezhad MH;Reyhan SK
COVID-19大流行是全球突发卫生事件，因此预防和治疗这一疾病是世界卫生的一项重要优先事项。本研究评估了SARS-CoV-2感染患者的一些危险因素，包括营养不健康、肥胖和缺乏运动，并评估了它们对疾病严重程度和病程的影响。本研究为横断面研究。数据收集自2020年3月20日至2020年4月24日在大学医院呼吸急诊科就诊的所有患者。结果测量是体重指数、饮食质量（用16项食物摄入问卷评估）和身体活动水平（用全球身体活动问卷评估）。分析了206例患者的数据。研究结果表明，体力活动水平较低或MET水平较低的患者。Min /week受更严重疾病形式的影响（p = 0.05和p = 0.03）。我们发现饮食习惯更健康的患者疾病严重程度更低（p < 0.05）。似乎增加身体活动水平可能在一定程度上降低COVID-19疾病的严重程度。一些饮食模式，如增加水果和家禽消费以及少喝茶，与较不严重的疾病形式显著相关。研究结果并没有证实之前关于吸烟对症状的严重程度或持续时间有潜在有害影响的担忧。
The COVID-19 pandemic is a global health emergency, and therefore the prevention and treatment of this disease is an important priority of world health. In the present study, some risk factors, including unhealthy nutrition, obesity, and physical inactivity, were assessed in patients infected with SARS-CoV-2, and their effects on the severity and duration of disease were evaluated. The present study was a cross-sectional study. Data was collected from all patients who visited the respiratory emergency department from March 20, 2020 to April 24, 2020 in the University Hospital. The outcome measures were body mass index, diet quality that was evaluated with a 16-item food intake questionnaire, and physical activity level that was assessed by the global physical activity questionnaire. Two hundred and six patients’ data was analyzed. The results investigated that patients with lower levels of physical activity or lower MET.min/week were affected by a more severe form of the disease (p = 0.05 and p = 0.03, respectively). We found that patients with a healthier dietary pattern were affected by lower severity of illness (p < 0.05). It seems that increasing levels of physical activity may partly reduce the severity of COVID-19 disease. Some dietary patterns such as increasing fruit and poultry consumption as well as drinking less tea were correlated significantly with a less severe form of the disease. The results did not confirm previous concerns regarding a potentially harmful effect of smoking on the severity or duration of symptoms.
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肥胖症的社区流行与相关行为因素与与流感相关住院的社区率之间的关系。
影响因子：
4.4
作者：
Charland KM;Buckeridge DL;Hoen AG;Berry JG;Elixhauser A;Melton F;Brownstein JS
通讯作者：
Brownstein JS
DOI：
10.3390/molecules23071795
发表时间：
2018-07-20
期刊：
Molecules (Basel, Switzerland)
影响因子：
--
作者：
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通讯作者：
Yamada H
影响因子：
4.7
作者：
Gralinski, Lisa E.;Menachery, Vineet D.
通讯作者：
Menachery, Vineet D.
影响因子：
168.9
作者：
Huang, Chaolin;Wang, Yeming;Cao, Bin
通讯作者：
Cao, Bin
影响因子：
--
作者：
Baik, I;Curhan, GC;Fawzi, WW
通讯作者：
Fawzi, WW