Dietary restriction increases protective gut bacteria to rescue lethal methotrexate-induced intestinal toxicity.
Dietary restriction increases protective gut bacteria to rescue lethal methotrexate-induced intestinal toxicity.
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饮食限制可增加保护性肠道细菌,以挽救甲氨蝶呤引起的致命肠道毒性
DOI:
10.1080/19490976.2020.1714401
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发表时间:
2020-11-09
期刊:
影响因子:
12.2
通讯作者:
Tao S
中科院分区:
文献类型:
--
作者:
Tang D;Zeng T;Wang Y;Cui H;Wu J;Zou B;Tao Z;Zhang L;Garside GB;Tao S
ABSTRACT Methotrexate (MTX) is a typical chemotherapeutic drug that is widely used in the treatment of various malignant diseases as well as autoimmune diseases, with gastrointestinal toxicity being its most prominent complication which could have a significant effect on the prognosis of patients. Yet effective ways to alleviate such complications remains to be explored. Here we show that 30% dietary restriction (DR) for 2 weeks dramatically increased the survival rate of 2-month-old female mice after lethal-dose MTX exposure. DR significantly reduced intestinal inflammation, preserved the number of basal crypt PCNA-positive cells, and protected the function of intestinal stem cells (ISCs) after MTX treatment. Furthermore, ablating intestinal microbiota by broad-spectrum antibiotics completely eliminated the protective effect achieved by DR. 16S rRNA gene deep-sequencing analysis revealed that short-term DR significantly increased the Lactobacillus genus, with Lactobacillus rhamnosus GG gavage partially mimicking the rescue effect of DR on the intestines of ad libitum fed mice exposed to lethal-dose MTX. Together, the current study reveals that DR could be a highly effective way to alleviate the lethal injury in the intestine after high-dose MTX treatment, which is functionally mediated by increasing the protective intestinal microbiota taxa in mice. Keywords: Dietary restriction, Methotrexate, Gut microbiota, Intestinal stem cells, intestinal toxicity
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影响因子:
33.7
作者:
Chan, Edwin S. L.;Cronstein, Bruce N.
通讯作者:
Cronstein, Bruce N.
影响因子:
6.2
作者:
Jordan KR;Loman BR;Bailey MT;Pyter LM
通讯作者:
Pyter LM
影响因子:
64.8
作者:
Ayyaz, Arshad;Kumar, Sandeep;Gregorieff, Alex
通讯作者:
Gregorieff, Alex
DOI:
10.1007/s00018-017-2693-8
发表时间:
2018-01
期刊:
Cellular and molecular life sciences : CMLS
影响因子:
--
作者:
Hugenholtz F;de Vos WM
通讯作者:
de Vos WM
影响因子:
2.2
作者:
Huws, S. A.;Edwards, J. E.;Scollan, N. D.
通讯作者:
Scollan, N. D.