The Impact of COVID-19 on Transit Workers: Perceptions of Employer Responses and Associations with Health Factors.
The Impact of COVID-19 on Transit Workers: Perceptions of Employer Responses and Associations with Health Factors.
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COVID-19 对公交工人的影响:对雇主反应的看法以及与健康因素的关联。
DOI:
10.1093/annweh/wxab080
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发表时间:
2022
影响因子:
2.6
通讯作者:
Olson,Ryan
中科院分区:
文献类型:
--
作者:
Rice,SeanPM;Greenspan,LeahS;Bauer,TalyaN;Rimby,Jarred;Bodner,ToddE;Olson,Ryan
COVID-19 has had a substantial impact on transit workers’ lives, especially among public-facing vehicle operators. The current project examined relationships between workers’ knowledge and perceptions of their employer’s COVID-19 safety responses, job attitudes, and health. We surveyed transit workers (N= 174) between July and August 2020 and followed up 3 months later. Fifty-seven workers responded to the follow-up survey. Surveys addressed workers’ knowledge and perceptions of their employer implementing Centers for Disease Control and Prevention (CDC)-recommended COVID-19 safety responses, COVID-19 risk perceptions, job attitudes, and health factors. Employees reported knowledge of their employer implementing ~8 of 12 CDC-recommended responses. The most reported response was informational poster placements; the least reported was designating a point-person for COVID-19 concerns. Significant associations were found between knowledge of employer safety responses and lower COVID-19 risk perceptions, better job attitudes, and greater mental and global health. Operators (i.e. public-facing workers) reported worse perceptions of employer responses, and higher COVID-19 risk perceptions, work stress, and turnover intentions, compared with non-operators. A time-lagged panel model found that COVID-19 risk perceptions significantly mediated the relationship between public-facing work status and follow-up depression, anxiety, stress, and global health. Results reveal opportunities for transit authorities to broaden and better communicate their responses to emergent occupational safety and health crises.
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影响因子:
3.7
作者:
Di Carlo P;Chiacchiaretta P;Sinjari B;Aruffo E;Stuppia L;De Laurenzi V;Di Tomo P;Pelusi L;Potenza F;Veronese A;Vecchiet J;Falasca K;Ucciferri C
通讯作者:
Ucciferri C
DOI:
--
发表时间:
1991
期刊:
影响因子:
--
作者:
W. Viscusi;W. Magat;Joel Huber
通讯作者:
Joel Huber
影响因子:
4.2
作者:
Luo K;Lei Z;Hai Z;Xiao S;Rui J;Yang H;Jing X;Wang H;Xie Z;Luo P;Li W;Li Q;Tan H;Xu Z;Yang Y;Hu S;Chen T
通讯作者:
Chen T
影响因子:
39.2
作者:
Kroenke, Kurt;Spitzer, Robert L.;Lowe, Bernd
通讯作者:
Lowe, Bernd
影响因子:
3.7
作者:
Li Y;Scherer N;Felix L;Kuper H
通讯作者:
Kuper H