Extracytoplasmic function sigma factor σD confers resistance to environmental stress by enhancing mycolate synthesis and modifying peptidoglycan structures in Corynebacterium glutamicum
Extracytoplasmic function sigma factor σD confers resistance to environmental stress by enhancing mycolate synthesis and modifying peptidoglycan structures in Corynebacterium glutamicum
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胞质外功能 σ 因子 σD 通过增强谷氨酸棒杆菌中霉菌酸合成和修饰肽聚糖结构来赋予对环境应激的抵抗力
DOI:
10.1111/mmi.13883
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发表时间:
2017
影响因子:
3.6
通讯作者:
Inui Masayuki
中科院分区:
文献类型:
--
作者:
Toyoda Koichi;Inui Masayuki
Mycolates are α‐branched, β‐hydroxylated, long‐chain fatty acid specifically synthesized in bacteria in the suborder Corynebacterineae of the phylum Actinobacteria. They form an outer membrane, which functions as a permeability barrier and confers pathogenic mycobacteria to resistance to antibiotics. Although the mycolate biosynthetic pathway has been intensively studied, knowledge of transcriptional regulation of genes involved in this pathway is limited. Here, we report that the extracytoplasmic function sigma factor σDis a key regulator of the mycolate synthetic genes inCorynebacterium glutamicumin the suborder. Chromatin immunoprecipitation with microarray analysis detected σD‐binding regions in the genome, establishing a consensus promoter sequence for σDrecognition. The σDregulon comprised acyl‐CoA carboxylase subunits, acyl‐AMP ligase, polyketide synthase and mycolyltransferases; they were involved in mycolate synthesis. Indeed, deletion or overexpression ofsigDencoding σDmodified the extractable mycolate amount. Immediately downstream ofsigD,rsdAencoded anti‐σDand was under the control of a σD‐dependent promoter. Another σDregulon member,l,d‐transpeptidase, conferred lysozyme resistance. Thus, σDmodifies peptidoglycan cross‐linking and enhances mycolate synthesis to provide resistance to environmental stress.
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影响因子:
3.2
作者:
Sébastien Rodrigue;Joelle Brodeur;P. Jacques;Alain L. Gervais;R. Brzezinski;L. Gaudreau
通讯作者:
Sébastien Rodrigue;Joelle Brodeur;P. Jacques;Alain L. Gervais;R. Brzezinski;L. Gaudreau
影响因子:
2.8
作者:
Tzvetkov, M;Klopprogge, C;Liebl, W
通讯作者:
Liebl, W
影响因子:
3.2
作者:
Koichi Toyoda;H. Teramoto;W. Gunji;M. Inui;H. Yukawa
通讯作者:
H. Yukawa
DOI:
10.1128/aem.20.2.215-217.1970
发表时间:
1970-01-01
期刊:
APPLIED MICROBIOLOGY
影响因子:
--
作者:
NUNHEIMER, TD;BIRNBAUM, J;DEMAIN, AL
通讯作者:
DEMAIN, AL
影响因子:
5.4
作者:
Ho, Theresa D.;Ellermeier, Craig D.
通讯作者:
Ellermeier, Craig D.