Functional analysis of two lebocin-related proteins from Manduca sexta.
Functional analysis of two lebocin-related proteins from Manduca sexta.
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DOI:
10.1016/j.ibmb.2011.12.005
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发表时间:
2012-04
影响因子:
3.8
通讯作者:
Yu, Xiao-Qiang
中科院分区:
文献类型:
--
作者:
Rao, Xiang-Jun;Xu, Xiao-Xia;Yu, Xiao-Qiang
Insects produce a group of antimicrobial peptides (AMPs) in response to microbial infections. Most AMPs are synthesized as inactive precursors/pro-proteins and require proteolytic processing to generate small active peptides. Here we report identification and functional analysis of two lebocin-related proteins (Leb-B and Leb-C) from the tobacco hornworm, Manduca sexta. The mRNA levels of Leb-B and Leb-C increased significantly in larval fat body and hemocytes after injection of Escherichia coli, Micrococcus luteus and Saccharomyces cerevisiae. Western blotting using rabbit polyclonal antibody to Leb-B showed accumulation of large protein(s) and small peptide(s) in larval hemolymph after microbial injection. This result and the presence of RXXR motifs in the deduced amino acid sequences led to our postulation that Leb-B/C may be inactive precursors that are processed in larval hemolymph to generate short active peptides. To test this hypothesis, we expressed and purified full-length and various fragments of Leb-B and Leb-C as thioredoxin (TRX) fusion proteins. We found that fusion proteins could be cleaved by induced larval plasma, and the cleavage sites were determined by protein sequencing. Antibacterial activity of peptide fragments was also verified using synthetic peptides, and active M. sexta lebocin peptides were located at the N-termini of Leb-B/C, which are different from Bombyx mori lebocins 1–4 that are located close to the C-termini. In addition, we found that synthetic Leb-B22–48 peptide not only had higher antibacterial activity but also caused agglutination of E. coli cells. Our results provide valuable information for studying processing of lebocin precursors in lepidopteran insects.
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影响因子:
2.9
作者:
Rao, Xiang-Jun;Yu, Xiao-Qiang
通讯作者:
Yu, Xiao-Qiang
影响因子:
4.8
作者:
Volz, J;Osta, MA;Müller, HM
通讯作者:
Müller, HM
影响因子:
2.9
作者:
Rayaprolu, Subrahmanyam;Wang, Yang;Kanost, Michael R.;Hartson, Steven;Jiang, Haobo
通讯作者:
Jiang, Haobo
影响因子:
--
作者:
Ganesan, Sandhya;Aggarwal, Kamna;Paquette, Nicholas;Silverman, Neal
通讯作者:
Silverman, Neal
DOI:
10.1006/bbrc.1997.7386
发表时间:
1997-09-29
影响因子:
3.1
作者:
Furukawa, S;Taniai, K;Yamakawa, M
通讯作者:
Yamakawa, M