Effect of fish oil supplementation on graft patency and cardiovascular events among patients with new synthetic arteriovenous hemodialysis grafts: a randomized controlled trial.
Effect of fish oil supplementation on graft patency and cardiovascular events among patients with new synthetic arteriovenous hemodialysis grafts: a randomized controlled trial.
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DOI:
10.1001/jama.2012.3473
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发表时间:
2012-05-02
影响因子:
120.7
通讯作者:
Stanley, Kenneth
中科院分区:
文献类型:
--
作者:
Lok, Charmaine E.;Moist, Louise;Hemmelgarn, Brenda R.;Tonelli, Marcello;Vazquez, Miguel A.;Dorval, Marc;Oliver, Matthew;Donnelly, Sandra;Allon, Michael;Stanley, Kenneth
Arteriovenous grafts, an important option for hemodialysis vascular access, are prone to recurrent stenosis and thrombosis. To determine the effect of fish oil on arteriovenous graft patency and cardiovascular events. Randomized, double-blind, controlled clinical trial (FISH Study) conducted at 15 North American dialysis centres from November 2003-December 2010 enrolled 201 participants with stage 5 chronic kidney disease (50% female, 63% Caucasian, 53% diabetic) and followed them for 12 months after graft creation Random allocation to daily fish oil capsules (4×1 gram) or matching placebo on day 7 after graft creation. The proportion of participants experiencing a graft thrombosis or radiological or surgical intervention during 12 months follow-up. The risk of the primary outcome did not differ between fish oil and placebo recipients (48/99 [48%] versus 60/97 [62%]; relative risk 0.78 [95% CI, 0.60–1.03; P = 0.064]). However, the rate of graft failure was lower in the fish oil group (3.43 versus 5.95 per 1,000 access days; incidence rate ratio (IRR) 0.58 [95% CI, 0.44–0.75; P < 0.001). In the fish oil group, there were half as many thrombosis events (1.71 versus 3.41 per 1,000 access days; IRR 0.50 [95% CI, 0.35–0.72; P < 0.001); fewer corrective interventions (2.89 versus 4.92 per 1,000 access days; IRR 0.59 [95% CI, 0.44–0.78; P < 0.001), improved cardiovascular event-free survival; hazard ratio 0.43 [95% CI, 0.19–0.96; P=0.035) and lower systolic blood pressure by 12 months (average −3.61 versus + 4.49 mmHg [95% CI −15.4–−0.85]; P=0.014). aily fish oil ingestion did not reduce the proportion of patients with loss of native patency within 12 months of graft creation; however, it did reduce the rate and time to thrombosis, the need for corrective interventions to maintain patency, and was associated with improved cardiovascular outcomes. controlled-trials.com Identifier: ISRCTN 15838383
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DOI:
10.1053/jren.2000.16326
发表时间:
2000-10-01
期刊:
Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation
影响因子:
--
作者:
Khajehdehi, P
通讯作者:
Khajehdehi, P
影响因子:
158.5
作者:
Dixon, Bradley S.;Beck, Gerald J.;Feldman, Harold I.
通讯作者:
Feldman, Harold I.
影响因子:
3.2
作者:
Bowden, Rodney G.;Wilson, Ronald L.;Leutholtz, Brian C.
通讯作者:
Leutholtz, Brian C.
DOI:
10.1097/01.asn.0000081661.10246.33
发表时间:
2003-09-01
影响因子:
13.6
作者:
Kaufman, JS;O'Connor, TZ;Peduzzi, PN
通讯作者:
Peduzzi, PN
影响因子:
2.7
作者:
LAN, KKG;DEMETS, DL
通讯作者:
DEMETS, DL