Comparative proteomic analysis of Methanothermobacter thermautotrophicus reveals methane formation from H(2) and CO(2) under different temperature conditions.
Comparative proteomic analysis of Methanothermobacter thermautotrophicus reveals methane formation from H(2) and CO(2) under different temperature conditions.
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嗜热甲烷杆菌的比较蛋白质组分析揭示了不同温度条件下 H-2 和 CO2 形成甲烷
DOI:
10.1002/mbo3.715
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发表时间:
2019-05
期刊:
影响因子:
3.4
通讯作者:
Ding X
中科院分区:
文献类型:
--
作者:
Liu C;Mao L;Zheng X;Yuan J;Hu B;Cai Y;Xie H;Peng X;Ding X
The growth of all methanogens is limited to a specific temperature range. However, Methanothermobacter thermautotrophicus can be found in a variety of natural and artificial environments, the temperatures of which sometimes even exceed the temperature growth ranges of thermophiles. As a result, the extent to which methane production and survival are affected by temperature remains unclear. To investigate the mechanisms of methanogenesis that Archaea have evolved to cope with drastic temperature shifts, the responses of Methanothermobacter thermautotrophicus to temperature were investigated under a high temperature growth (71°C) and cold shock (4°C) using Isobaric tags for relative and absolute quantitation (iTRAQ). The results showed that methane formation is decreased and that protein folding and degradation are increased in both high‐ and low‐temperature treatments. In addition, proteins predicted to be involved in processing environmental information processing and in cell membrane/wall/envelope biogenesis may play key roles in affecting methane formation and enhancing the response of M. thermautotrophicus to temperature stress. Analysis of the genomic locations of the genes corresponding to these temperature‐dependent proteins predicted that 77 of the genes likely to form 32 gene clusters. Here, we assess the response of M. thermautotrophicus to different temperatures and provide a new level of understanding of methane formation and cellular putative adaptive responses.
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影响因子:
2.3
作者:
Ding, Xia;Yang, Wei-Jun;Lu, Zhen-Mei
通讯作者:
Lu, Zhen-Mei
影响因子:
5.1
作者:
Kato, Souichiro;Kosaka, Tomoyuki;Watanabe, Kazuya
通讯作者:
Watanabe, Kazuya
影响因子:
1.2
作者:
Chu, Pu;Yan, Gui Xia;Yang, Qing;Zhai, Li Na;Zhang, Cheng;Zhang, Feng Qi;Guan, Rong Zhan
通讯作者:
Guan, Rong Zhan
影响因子:
5.1
作者:
Campanaro, S.;Williams, T. J.;Cavicchioli, R.
通讯作者:
Cavicchioli, R.
影响因子:
7
作者:
Chen, Zhen;Wen, Bo;Liu, Siqi
通讯作者:
Liu, Siqi