Smoker reactivity to cues: effects on craving and on smoking behavior.
Smoker reactivity to cues: effects on craving and on smoking behavior.
复制标题
DOI：
10.1037/a0028339
复制
发表时间：
2013-02
影响因子：
4.6
通讯作者：
Scholl, Sarah
中科院分区：
文献类型：
--
作者：
Shiffman, Saul;Dunbar, Michael;Kirchner, Thomas;Li, Xiaoxue;Tindle, Hilary;Anderson, Stewart;Scholl, Sarah
我们评估了渴望和吸烟对吸烟相关线索的反应。207名每天吸烟的人在不同的时段观看与六组提示（香烟、积极和消极影响、酒精、吸烟禁令和中性提示）之一相关的图像。与中性线索相比，香烟线索显著增加了渴望，而积极影响线索显著减少了渴望。当受试者被允许在持续暴露于提示的情况下吸烟时，提示并不影响吸烟的可能性或吸烟的数量（香烟数量、吸烟次数、吸烟时间或增加的一氧化碳）。然而，渴望强度预测吸烟的可能性、吸烟的潜伏期和吸烟的数量，在暗示暴露后渴望增加是显著的独立贡献。一些渴望的影响是曲线的，这表明它们受制于阈值，在某些情况下可能不会被观察到。
We assessed craving and smoking in response to smoking-relevant cues. 207 daily smokers viewed images related to one of six cue sets (cigarettes, positive and negative affect, alcohol, smoking prohibitions, and neutral cues) in separate sessions. Compared to neutral cues, cigarette cues significantly increased craving, and positive affect cues significantly decreased craving. When subjects were then allowed to smoke during continuing cue exposure, cues did not affect the likelihood of smoking or the amount smoked (number of cigarettes, number of puffs, puff time, or increased carbon monoxide). However, craving intensity predicted likelihood of smoking, latency to smoke, and amount smoked, with craving increases after cue exposure making significant independent contributions. Some craving effects were curvilinear, suggesting that they are subject to thresholds and might not be observed under some circumstances.
登录
查看更多内容
DOI：
10.3758/bf03203630
发表时间：
1996-02-01
期刊：
BEHAVIOR RESEARCH METHODS INSTRUMENTS & COMPUTERS
影响因子：
--
作者：
Erdfelder, E;Faul, F;Buchner, A
通讯作者：
Buchner, A
影响因子：
6
作者：
Burton, SM;Tiffany, ST
通讯作者：
Tiffany, ST
影响因子：
3.4
作者：
Heishman, SJ;Saha, S;Singleton, EG
通讯作者：
Singleton, EG
影响因子：
4.7
作者：
Blank, Melissa D.;Disharoon, Steven;Eissenberg, Thomas
通讯作者：
Eissenberg, Thomas
影响因子：
6
作者：
Carter, BL;Tiffany, ST
通讯作者：
Tiffany, ST