Experimentally Manipulated Low Social Status and Food Insecurity Alter Eating Behavior Among Adolescents: A Randomized Controlled Trial.
Experimentally Manipulated Low Social Status and Food Insecurity Alter Eating Behavior Among Adolescents: A Randomized Controlled Trial.
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DOI:
10.1002/oby.23002
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发表时间:
2020-11
期刊:
影响因子:
--
通讯作者:
Allison DB
中科院分区:
文献类型:
--
作者:
Cardel MI;Pavela G;Janicke D;Huo T;Miller D;Lee AM;Gurka MJ;Dhurandhar E;Peters JC;Caldwell AE;Krause E;Fernandez A;Allison DB
This randomized trial experimentally manipulated social status to assess effects on acute eating behavior and 24-hour energy balance. Participants (n=133 Hispanics; 15–21y; 60.2% females) were randomized to LOW or HIGH social status conditions in a rigged game of Monopoly™. Acute energy intake in a lunchtime meal was measured by food scales. 24-hour energy balance was assessed via summation of resting metabolic rate (metabolic cart), physical activity energy expenditure (accelerometer), thermic effect of food, and subtraction of 24-hour energy intake (food diary). In the total sample, no significant differences were observed by study condition at lunchtime. LOW females consumed a greater percent of lunchtime daily energy needs (37.5%) relative to HIGH (34.3%); however, this difference was not statistically significant (p=0.291). Whereas in males, LOW consumed significantly less (36.5%) of their daily energy needs than HIGH males (45.8%;p=0.001). For 24-hour energy balance, sex differences were nearly significant (p=0.057; LOW Females:Surplus +200kcals; HIGH Males:Surplus +445kcals). Food insecure individuals consumed a nearly significant greater lunchtime percent daily energy than those with food security (40.7% vs. 36.3%;p=0.0797). Our data demonstrate differential acute and 24-hour eating behavior responses between Hispanic male and female adolescents in experimentally manipulated low social status conditions.
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