Pseudomonas aeruginosa reverse diauxie is a multidimensional, optimized, resource utilization strategy.
Pseudomonas aeruginosa reverse diauxie is a multidimensional, optimized, resource utilization strategy.
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铜绿假单胞菌逆向二次代谢是一种多维的、优化的资源利用策略。
DOI:
10.1038/s41598-020-80522-8
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发表时间:
2021-01-14
影响因子:
4.6
通讯作者:
Carlson RP
中科院分区:
文献类型:
--
作者:
McGill SL;Yung Y;Hunt KA;Henson MA;Hanley L;Carlson RP
Pseudomonas aeruginosa is a globally-distributed bacterium often found in medical infections. The opportunistic pathogen uses a different, carbon catabolite repression (CCR) strategy than many, model microorganisms. It does not utilize a classic diauxie phenotype, nor does it follow common systems biology assumptions including preferential consumption of glucose with an ‘overflow’ metabolism. Despite these contradictions, P. aeruginosa is competitive in many, disparate environments underscoring knowledge gaps in microbial ecology and systems biology. Physiological, omics, and in silico analyses were used to quantify the P. aeruginosa CCR strategy known as ‘reverse diauxie’. An ecological basis of reverse diauxie was identified using a genome-scale, metabolic model interrogated with in vitro omics data. Reverse diauxie preference for lower energy, nonfermentable carbon sources, such as acetate or succinate over glucose, was predicted using a multidimensional strategy which minimized resource investment into central metabolism while completely oxidizing substrates. Application of a common, in silico optimization criterion, which maximizes growth rate, did not predict the reverse diauxie phenotypes. This study quantifies P. aeruginosa metabolic strategies foundational to its wide distribution and virulence including its potentially, mutualistic interactions with microorganisms found commonly in the environment and in medical infections.
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影响因子:
3.7
作者:
Dalton T;Dowd SE;Wolcott RD;Sun Y;Watters C;Griswold JA;Rumbaugh KP
通讯作者:
Rumbaugh KP
影响因子:
3.7
作者:
Ferreira MT;Manso AS;Gaspar P;Pinho MG;Neves AR
通讯作者:
Neves AR
影响因子:
3.2
作者:
Folsom, James Patrick;Parker, Albert E.;Carlson, Ross P.
通讯作者:
Carlson, Ross P.
影响因子:
64.8
作者:
Basan M;Hui S;Okano H;Zhang Z;Shen Y;Williamson JR;Hwa T
通讯作者:
Hwa T
影响因子:
3.2
作者:
Filkins, Laura M.;Graber, Jyoti A.;O'Toole, George A.
通讯作者:
O'Toole, George A.