Pressure-Mediated Reflection Spectroscopy Criterion Validity as a Biomarker of Fruit and Vegetable Intake: A 2-Site Cross-Sectional Study of 4 Racial or Ethnic Groups.
Pressure-Mediated Reflection Spectroscopy Criterion Validity as a Biomarker of Fruit and Vegetable Intake: A 2-Site Cross-Sectional Study of 4 Racial or Ethnic Groups.
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DOI:
10.1093/jn/nxab349
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发表时间:
2022-01-11
期刊:
影响因子:
--
通讯作者:
Laska MN
中科院分区:
文献类型:
--
作者:
Jilcott Pitts SB;Moran NE;Wu Q;Harnack L;Craft NE;Hanchard N;Bell R;Moe SG;Johnson N;Obasohan J;Carr-Manthe PL;Laska MN
Valid biomarkers of fruit and vegetable (FV) intake are needed for field-based nutrition research. To examine criterion-related validity of pressure-mediated reflection spectroscopy as a proxy measure of FV intake, using plasma carotenoids and self-reported FV and carotenoid intake as primary and secondary criterion measures, respectively. Healthy adults 18–65 y of age, self-identifying as African American/black (n = 61), Asian (n = 53), white (n = 70), or Hispanic (n = 29), in North Carolina and Minnesota were recruited. Skin carotenoids were assessed via pressure-mediated reflection spectroscopy (Veggie Meter), skin melanin via spectrophotometer, and total plasma carotenoid concentration by HPLC–photodiode array detection. Self-reported carotenoid and FV intake was assessed using a semiquantitative FFQ. Relations between skin carotenoids, plasma carotenoids, FV, and carotenoid intake, with differences by race or ethnicity, age, sex, weight status, cholesterol, and melanin index, were examined by bivariate correlations and adjusted multivariate linear regressions. The overall unadjusted correlation between skin and total plasma carotenoids was r = 0.71 and ranged from 0.64 (non-Hispanic black) to 0.80 (Hispanic). Correlations between skin carotenoids and self-reported FV intake ranged from 0.24 (non-Hispanic black) to 0.53 (non-Hispanic white), with an overall correlation of r = 0.35. In models adjusted for age, sex, racial or ethnic group, and BMI, skin carotenoids were associated with plasma carotenoids (R2 = 0.55), FV (R2 = 0.17), and carotenoid intake (R2 = 0.20). For both plasma carotenoid and FV measures, associations with skin carotenoids did not vary by race, but these relations did differ by skin melanin—those with lower melanin had a lower correlation between skin and plasma carotenoids. Reflection spectroscopy–assessed skin carotenoids may be a reasonable alternative to measurement of plasma carotenoids, a biomarker used to approximate FV intake.
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影响因子:
5
作者:
Harnack, L;Himes, JH;Weber, JL
通讯作者:
Weber, JL
DOI:
10.1016/j.jand.2014.04.026
发表时间:
2014-08-01
影响因子:
4.8
作者:
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通讯作者:
Gast, Julie
影响因子:
5.2
作者:
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通讯作者:
Diemert, L. M.
影响因子:
5
作者:
Freedman, Laurence S.;Commins, John M.;Willett, Walter
通讯作者:
Willett, Walter
影响因子:
2.6
作者:
Bayles J;Peterson AD;Jilcott Pitts S;Bian H;Goodell LS;Burkholder S;Hegde AV;Stage VC
通讯作者:
Stage VC