The impact of a local sugar sweetened beverage health promotion and price increase on sales in public leisure centre facilities.
The impact of a local sugar sweetened beverage health promotion and price increase on sales in public leisure centre facilities.
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DOI:
10.1371/journal.pone.0194637
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发表时间:
2018
期刊:
影响因子:
3.7
通讯作者:
Goyder E
中科院分区:
文献类型:
--
作者:
Breeze P;Womack R;Pryce R;Brennan A;Goyder E
We aimed to evaluate the impact of a local sugar sweetened beverages (SSB) health promotion and 20p price increase in leisure centre venues and estimate the impact on consumption. Monthly cold drinks sales data and attendance at leisure centres across the city of Sheffield were analysed over the period January 2015-July 2017. Interrupted time-series methods were employed to estimate changes in consumption per attendance of SSB and non-SSB cold drinks following the introduction of the SSB policy from August 2016 adjusting for seasonal variation and autocorrelation. SSB price elasticities were estimated with fixed effects log-log models by SSB product type (soda can, soda bottle, soda post mix, energy drinks, juice from concentrate). We estimated a 31% (95% CI 4%, 59%) reduction in units of SSB sold per attendance in the year since the policy was introduced. We did not observe substitution effects to fruit juice or water but found sales of other artificially sweetened non-SSB products increased by 27% (95% CI 6%, 47%) after the introduction of the tax. Price elasticity analysis identified that a 1% increase in price alongside health promotion leads to a 3.8% (95% CI 3.1% 4.4%) decrease in demand for SSB’s. Price elasticity of demand was highest for child friendly and high caffeine energy drinks. Demand for SSB drinks at leisure centre venues is highly responsive to the policy, particularly for child-friendly and high caffeine energy drinks, compared with other SSB tax policy evaluations. The policy also increased purchases of carbonated non-SSB.
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DOI:
10.1136/bmj.h3576
发表时间:
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期刊:
BMJ (Clinical research ed.)
影响因子:
--
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DOI:
10.3945/ajcn.111.026278
发表时间:
2012-03
期刊:
The American journal of clinical nutrition
影响因子:
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