The choice of cryopreservation method affects immune compatibility of human cardiovascular matrices.
The choice of cryopreservation method affects immune compatibility of human cardiovascular matrices.
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DOI:
10.1038/s41598-017-17288-z
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发表时间:
2017-12-05
影响因子:
4.6
通讯作者:
Seifert M
中科院分区:
文献类型:
--
作者:
Schneider M;Stamm C;Brockbank KGM;Stock UA;Seifert M
Conventional frozen cryopreservation (CFC) is currently the gold standard for cardiovascular allograft preservation. However, inflammation and structural deterioration limit transplant durability. Ice-free cryopreservation (IFC) already demonstrated matrix structure preservation combined with attenuated immune responses. In this study, we aim to explore the mechanisms of this diminished immunogenicity in vitro. First, we characterized factors released by human aortic tissue after CFC and IFC. Secondly, we analyzed co-cultures with human peripheral blood mononuclear cells, purified monocytes, T cells and monocyte-derived macrophages to examine functional immune effects triggered by the tissue or released cues. IFC tissue exhibited significantly lower metabolic activity and release of pro-inflammatory cytokines than CFC tissue, but surprisingly, more active transforming growth factor β. Due to reduced cytokine release by IFC tissue, less monocyte and T cell migration was detected in a chemotaxis system. Moreover, only cues from CFC tissue but not from IFC tissue amplified αCD3 triggered T cell proliferation. In a specifically designed macrophage-tissue assay, we could show that macrophages did not upregulate M1 polarization markers (CD80 or HLA-DR) on either tissue type. In conclusion, IFC selectively modulates tissue characteristics and thereby attenuates immune cell attraction and activation. Therefore, IFC treatment creates improved opportunities for cardiovascular graft preservation.
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影响因子:
14
作者:
Ariganello, Marianne B.;Simionescu, Dan T.;Labow, Rosalind S.;Lee, J. Michael
通讯作者:
Lee, J. Michael
DOI:
10.1007/978-1-4939-2193-5_20
发表时间:
2015
期刊:
Methods in molecular biology (Clifton, N.J.)
影响因子:
--
作者:
Brockbank KG;Chen Z;Greene ED;Campbell LH
通讯作者:
Campbell LH
影响因子:
1.5
作者:
Jadlowiec, Caroline C.;Lavallee, Matthew;Brown, Matthew G.
通讯作者:
Brown, Matthew G.
影响因子:
46.9
作者:
Giwa S;Lewis JK;Alvarez L;Langer R;Roth AE;Church GM;Markmann JF;Sachs DH;Chandraker A;Wertheim JA;Rothblatt M;Boyden ES;Eidbo E;Lee WPA;Pomahac B;Brandacher G;Weinstock DM;Elliott G;Nelson D;Acker JP;Uygun K;Schmalz B;Weegman BP;Tocchio A;Fahy GM;Storey KB;Rubinsky B;Bischof J;Elliott JAW;Woodruff TK;Morris GJ;Demirci U;Brockbank KGM;Woods EJ;Ben RN;Baust JG;Gao D;Fuller B;Rabin Y;Kravitz DC;Taylor MJ;Toner M
通讯作者:
Toner M
影响因子:
4.6
作者:
Brown, John W.;Ruzmetov, Mark;Turrentine, Mark W.
通讯作者:
Turrentine, Mark W.