Global Impact of COVID-19 on Weight and Weight-Related Behaviors in the Adult Population: A Scoping Review.
Global Impact of COVID-19 on Weight and Weight-Related Behaviors in the Adult Population: A Scoping Review.
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DOI：
10.3390/ijerph18041876
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发表时间：
2021-02-15
影响因子：
--
通讯作者：
Lopez V
中科院分区：
文献类型：
--
作者：
Chew HSJ;Lopez V
目的：综述新冠肺炎对体重及体重相关行为的影响。方法：采用Arksey和O‘Malley方法进行系统范围回顾。结果：共纳入396篇文献中的19篇。所有研究都是使用在线自我报告调查进行的。受访者的平均年龄从19岁到47岁不等，其中女性更多。近一半和五分之一的受访者在新冠肺炎疫情期间体重分别增加和减少。在同时研究体重、饮食和体力活动变化的文章中，报告称体重增加的同时，总食物消耗量增加了36.3%至59.6%，体力活动减少了67.4%至61.4%。体重增加的预测因素包括女性、中年、食欲增加、餐后吃零食、较少体育锻炼、≥6h/d久坐行为、低水摄入量和夜间睡眠较少。收录的文章没有说明饮酒、屏幕时间、教育程度、居住地和就业状况之间的显著关联，尽管包括屏幕时间在内的久坐行为确实显著增加。结论：仅检查行为差异不足以预测体重状况。未来的研究可能会检查个性和应对机制的差异，以设计更个性化和更有效的体重管理干预措施。
Objective: To provide an overview of what is known about the impact of COVID-19 on weight and weight-related behaviors. Methods: Systematic scoping review using the Arksey and O’Malley methodology. Results: A total of 19 out of 396 articles were included. All studies were conducted using online self-report surveys. The average age of respondents ranged from 19 to 47 years old, comprised of more females. Almost one-half and one-fifth of the respondents gained and lost weight during the COVID-19 pandemic, respectively. Among articles that examined weight, diet and physical activity changes concurrently, weight gain was reported alongside a 36.3% to 59.6% increase in total food consumption and a 67.4% to 61.4% decrease in physical activities. Weight gain predictors included female sex, middle-age, increased appetite, snacking after dinner, less physical exercise, sedentary behaviors of ≥6 h/day, low water consumption and less sleep at night. Included articles did not illustrate significant associations between alcohol consumption, screen time, education, place of living and employment status, although sedentary behaviors, including screen time, did increase significantly. Conclusions: Examining behavioral differences alone is insufficient in predicting weight status. Future research could examine differences in personality and coping mechanisms to design more personalized and effective weight management interventions.
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