The CckA-ChpT-CtrA phosphorelay system is regulated by quorum sensing and controls flagellar motility in the marine sponge symbiont Ruegeria sp. KLH11.
The CckA-ChpT-CtrA phosphorelay system is regulated by quorum sensing and controls flagellar motility in the marine sponge symbiont Ruegeria sp. KLH11.
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DOI:
10.1371/journal.pone.0066346
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发表时间:
2013
期刊:
影响因子:
3.7
通讯作者:
Hill RT
中科院分区:
文献类型:
--
作者:
Zan J;Heindl JE;Liu Y;Fuqua C;Hill RT
Bacteria respond to their environment via signal transduction pathways, often two-component type systems that function through phosphotransfer to control expression of specific genes. Phosphorelays are derived from two-component systems but are comprised of additional components. The essential cckA-chpT-ctrA phosphorelay in Caulobacter crescentus has been well studied and is important in orchestrating the cell cycle, polar development and flagellar biogenesis. Although cckA, chpT and ctrA homologues are widespread among the Alphaproteobacteria, relatively few is known about their function in the large and ecologically significant Roseobacter clade of the Rhodobacterales. In this study the cckA-chpT-ctrA system of the marine sponge symbiont Ruegeria sp. KLH11 was investigated. Our results reveal that the cckA, chpT and ctrA genes positively control flagellar biosynthesis. In contrast to C. crescentus, the cckA, chpT and ctrA genes in Ruegeria sp. KLH11 are non-essential and do not affect bacterial growth. Gene fusion and transcript analyses provide evidence for ctrA autoregulation and the control of motility-related genes. In KLH11, flagellar motility is controlled by the SsaRI system and acylhomoserine lactone (AHL) quorum sensing. SsaR and long chain AHLs are required for cckA, chpT and ctrA gene expression, providing a regulatory link between flagellar locomotion and population density in KLH11.
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DOI:
10.1073/pnas.97.2.859
发表时间:
2000-01-18
影响因子:
11.1
作者:
Lang, AS;Beatty, JT
通讯作者:
Beatty, JT
影响因子:
3.6
作者:
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作者:
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通讯作者:
Biondi, Emanuele G.
影响因子:
4.4
作者:
Khan, Sharik R.;Gaines, Jennifer;Farrand, Stephen K.
通讯作者:
Farrand, Stephen K.
影响因子:
56.9
作者:
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通讯作者:
Shapiro, L