Nutritional skin care: health effects of micronutrients and fatty acids.

Nutritional skin care: health effects of micronutrients and fatty acids.
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营养皮肤护理:微量营养素和脂肪酸的健康影响。

DOI:
10.1093/ajcn/73.5.853
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发表时间:
2001
期刊:
The American journal of clinical nutrition
影响因子:
--
通讯作者:
L. Roza
L. Roza
中科院分区:
--
文献类型:
--
作者:
E. Boelsma;H. Hendriks;L. Roza

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人体皮肤持续暴露于可能改变其状况和功能的内部和外部影响。因此,皮肤可能经历导致光老化、炎症、免疫功能障碍、表皮稳态失衡或其他皮肤病症的改变。现代营养科学正在对食物摄入与健康之间的关系提出新的见解,食物成分的影响可能与最佳皮肤状况具有生物学相关性。本文综述了营养素与皮肤的相互关系,特别是营养素的光保护作用、营养素对皮肤免疫反应的影响以及营养素在皮肤病中的治疗作用。重点营养素是维生素、类胡萝卜素和多不饱和脂肪酸。补充这些营养素被证明可以提供对紫外线的保护,尽管与局部防晒剂相比,防晒系数相对较小。补充营养素后迟发型超敏反应的增加已被证明是有益的,特别是在老年人中,并可能增强细胞介导的免疫力。已知某些植物或鱼油的饮食消费调节脂质炎症介质的平衡,因此,在治疗炎症性皮肤病中是有价值的。得出的结论是,营养因素对皮肤产生有希望的作用,但健康个体长期摄入低至中等剂量的营养物质的影响的信息显然是缺乏的,对基础皮肤特性,包括水合作用,皮脂产生和弹性的直接影响的数据也是如此。
Human skin is continuously exposed to internal and external influences that may alter its condition and functioning. As a consequence, the skin may undergo alterations leading to photoaging, inflammation, immune dysfunction, imbalanced epidermal homeostasis, or other skin disorders. Modern nutritional science is developing new insights into the relation between food intake and health, and effects of food ingredients may prove to be biologically relevant for optimal skin condition. The objective of this review was to evaluate the present knowledge about the interrelation of nutrients and skin, particularly the photoprotective effects of nutrients, the influences of nutrients on cutaneous immune responses, and therapeutic actions of nutrients in skin disorders. The nutrients of focus were vitamins, carotenoids, and polyunsaturated fatty acids. Supplementation with these nutrients was shown to provide protection against ultraviolet light, although the sun-protection factor was relatively small compared with that of topical sunscreens. An increase in delayed-type hypersensitivity skin responses after supplementation with nutrients has proven beneficial, especially in elderly people, and may boost cell-mediated immunity. Dietary consumption of certain plants or fish oil is known to modulate the balance of lipid inflammatory mediators and, therefore, is valuable in the treatment of inflammatory skin disorders. It was concluded that nutritional factors exert promising actions on the skin, but information on the effects of low-to-moderate doses of nutrients consumed long term by healthy individuals is obviously lacking, as are data on direct effects on basal skin properties, including hydration, sebum production, and elasticity.
DOI: --
发表时间: 1983
影响因子: 4.6
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DOI: --
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维生素 E 和衰老免疫反应。
DOI: --
发表时间: 1995
期刊: Clinics in geriatric medicine.
影响因子: --
作者:
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发表时间: 1993-02-01
影响因子: 7.1
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DOI: 10.1080/07315724.1990.10720372
发表时间: 1990
影响因子: 3.5
作者:
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通讯作者: Holland,BK