Born to Eat Wild: An Integrated Conservation Approach to Secure Wild Food Plants for Food Security and Nutrition.
Born to Eat Wild: An Integrated Conservation Approach to Secure Wild Food Plants for Food Security and Nutrition.
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DOI：
10.3390/plants9101299
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发表时间：
2020-10-01
期刊：
影响因子：
--
通讯作者：
Engels J
中科院分区：
文献类型：
--
作者：
Borelli T;Hunter D;Powell B;Ulian T;Mattana E;Termote C;Pawera L;Beltrame D;Penafiel D;Tan A;Taylor M;Engels J
几个世纪以来，野生食用植物(WFP)一直是粮食和营养安全的重要组成部分，但在国家报告和保护计划中被忽视。最近，几个国家报告了WFP的广泛和经常性消费，特别是农村和土著社区，但也在城市环境中。据报告，它们对生计的复原力和向遭受粮食短缺或其他紧急情况的人提供必要的微量营养素至关重要。然而，土地利用和气候变化、过度开发和城市化带来的威胁正在减少野生生物资源的可获得性，并导致与其使用相关的传统知识的丧失。与此同时，几乎没有明确针对它们的保护和可持续利用的政策措施。这在一定程度上可以归因于决策者和相关利益攸关方缺乏科学证据和对未开发的WFP潜力缺乏认识，同时市场和非市场障碍限制了其使用。本文件回顾了几个国家最近为证明WFP的重要性而进行的努力，同时提供了跨部门合作和多方利益攸关方方法的例子，这些方法有助于促进WFP的保护和可持续利用。提出了一种综合保护方法，以确保后代能够获得这些植物。
Overlooked in national reports and in conservation programs, wild food plants (WFPs) have been a vital component of food and nutrition security for centuries. Recently, several countries have reported on the widespread and regular consumption of WFPs, particularly by rural and indigenous communities but also in urban contexts. They are reported as critical for livelihood resilience and for providing essential micronutrients to people enduring food shortages or other emergency situations. However, threats derived from changes in land use and climate, overexploitation and urbanization are reducing the availability of these biological resources in the wild and contributing to the loss of traditional knowledge associated with their use. Meanwhile, few policy measures are in place explicitly targeting their conservation and sustainable use. This can be partially attributed to a lack of scientific evidence and awareness among policymakers and relevant stakeholders of the untapped potential of WFPs, accompanied by market and non-market barriers limiting their use. This paper reviews recent efforts being undertaken in several countries to build evidence of the importance of WFPs, while providing examples of cross-sectoral cooperation and multi-stakeholder approaches that are contributing to advance their conservation and sustainable use. An integrated conservation approach is proposed contributing to secure their availability for future generations.
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影响因子：
6.7
作者：
Boedecker, Julia;Termote, Celine;Lachat, Carl
通讯作者：
Lachat, Carl
影响因子：
1.9
作者：
Baldi, Giulia;Martini, Elviyanti;de Pee, Saskia
通讯作者：
de Pee, Saskia
影响因子：
3.4
作者：
Boedecker, Julia;Odour, Francis Odhiambo;Termote, Celine
通讯作者：
Termote, Celine
DOI：
10.1098/rstb.2010.0123
发表时间：
2010-09-27
期刊：
Philosophical transactions of the Royal Society of London. Series B, Biological sciences
影响因子：
--
作者：
Bharucha Z;Pretty J
通讯作者：
Pretty J
影响因子：
5
作者：
Boeing H;Bechthold A;Bub A;Ellinger S;Haller D;Kroke A;Leschik-Bonnet E;Müller MJ;Oberritter H;Schulze M;Stehle P;Watzl B
通讯作者：
Watzl B