In vivo effects of highly purified docosahexaenoic acid on rectal insulin absorption.
In vivo effects of highly purified docosahexaenoic acid on rectal insulin absorption.
复制标题
高纯度二十二碳六烯酸对直肠胰岛素吸收的体内影响。
DOI:
10.1016/s0378-5173(99)00471-8
复制
发表时间:
2000
影响因子:
5.8
通讯作者:
T. Nagai
中科院分区:
文献类型:
--
作者:
Y. Onuki;M. Morishita;K. Takayama;S. Tokiwa;Y. Chiba;K. Isowa;T. Nagai
The purpose of this study was to evaluate the effectiveness and the toxicity of polyunsaturated fatty acid, such as oleic acid, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), as a potential absorption enhancer for rectal delivery of insulin, using a water-in-oil-in-water (W/O/W) multiple emulsion. In a single administration study, rectal insulin absorption was enhanced markedly, and marked hypoglycemia was induced by the emulsion incorporating various fatty acids in an insulin dose-related fashion. The pharmacological availability of the emulsion incorporating 2% oleic acid, EPA and DHA was ≈7.7, 11.0 and 25.4%, respectively. The insulin absorption enhancement effect was not increased in proportion to the amount of DHA in the emulsion at >1%. In addition, by incorporating Pluronic F 127 (PF 127) into the emulsion, the mean Tmaxvalue of the serum glucose–time curve could be extended to twice that of the emulsion without PF 127. In a multiple administration study, the mean AUCglucosevalues of the emulsion incorporating DHA showed almost the same value on the first and the tenth day. From the morphological appearance of the mucosal surface, the emulsion incorporating DHA induced no or little mucosal damage. Our findings demonstrated that DHA has a strong insulin permeability enhancement effect and little toxicity. Thus, DHA is an attractive candidate as an absorption enhancer for intestinal delivery of insulin.
DOI:
10.1152/ajpgi.1994.267.6.g1067
发表时间:
1994-12-01
影响因子:
4.5
作者:
ISHIKAWA, S;CEPINSKAS, G;KVIETYS, PR
通讯作者:
KVIETYS, PR
DOI:
10.1152/ajpgi.1993.264.3.g576
发表时间:
1993-03
期刊:
The American journal of physiology
影响因子:
--
作者:
O. R. Velásquez;K. Henninger;M. Fowler;P. Tso;K. Crissinger
通讯作者:
O. R. Velásquez;K. Henninger;M. Fowler;P. Tso;K. Crissinger
DOI:
--
发表时间:
1985
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Pillion,DJ;Ganapathy,V;Leibach,FH
通讯作者:
Leibach,FH