Real-time phase-contrast x-ray imaging: a new technique for the study of animal form and function.
Real-time phase-contrast x-ray imaging: a new technique for the study of animal form and function.
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DOI:
10.1186/1741-7007-5-6
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发表时间:
2007-03-01
期刊:
影响因子:
5.4
通讯作者:
Lee WK
中科院分区:
文献类型:
--
作者:
Socha JJ;Westneat MW;Harrison JF;Waters JS;Lee WK
Despite advances in imaging techniques, real-time visualization of the structure and dynamics of tissues and organs inside small living animals has remained elusive. Recently, we have been using synchrotron x-rays to visualize the internal anatomy of millimeter-sized opaque, living animals. This technique takes advantage of partially-coherent x-rays and diffraction to enable clear visualization of internal soft tissue not viewable via conventional absorption radiography. However, because higher quality images require greater x-ray fluxes, there exists an inherent tradeoff between image quality and tissue damage. We evaluated the tradeoff between image quality and harm to the animal by determining the impact of targeted synchrotron x-rays on insect physiology, behavior and survival. Using 25 keV x-rays at a flux density of 80 μW/mm-2, high quality video-rate images can be obtained without major detrimental effects on the insects for multiple minutes, a duration sufficient for many physiological studies. At this setting, insects do not heat up. Additionally, we demonstrate the range of uses of synchrotron phase-contrast imaging by showing high-resolution images of internal anatomy and observations of labeled food movement during ingestion and digestion. Synchrotron x-ray phase contrast imaging has the potential to revolutionize the study of physiology and internal biomechanics in small animals. This is the only generally applicable technique that has the necessary spatial and temporal resolutions, penetrating power, and sensitivity to soft tissue that is required to visualize the internal physiology of living animals on the scale from millimeters to microns.
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DOI:
10.1007/bf00309660
发表时间:
1993-02-01
影响因子:
2
作者:
Lighton, JRB;Wehner, R
通讯作者:
Wehner, R
影响因子:
3.4
作者:
Cloetens, P;Barrett, R;Schlenker, M
通讯作者:
Schlenker, M
影响因子:
3.4
作者:
KING, RC;WILSON, LP
通讯作者:
WILSON, LP
影响因子:
2
作者:
MEGUMI, T;GAMO, S;TANAKA, Y
通讯作者:
TANAKA, Y
影响因子:
2.2
作者:
GROSCH, DS
通讯作者:
GROSCH, DS