Deficiency of intestinal Bmal1 prevents obesity induced by high-fat feeding.
Deficiency of intestinal Bmal1 prevents obesity induced by high-fat feeding.
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肠道 Bmal1 缺乏可预防高脂喂养引起的肥胖
DOI:
10.1038/s41467-021-25674-5
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发表时间:
2021-09-07
影响因子:
16.6
通讯作者:
Wu B
中科院分区:
文献类型:
--
作者:
Yu F;Wang Z;Zhang T;Chen X;Xu H;Wang F;Guo L;Chen M;Liu K;Wu B
The role of intestine clock in energy homeostasis remains elusive. Here we show that mice with Bmal1 specifically deleted in the intestine (Bmal1iKO mice) have a normal phenotype on a chow diet. However, on a high-fat diet (HFD), Bmal1iKO mice are protected against development of obesity and related abnormalities such as hyperlipidemia and fatty livers. These metabolic phenotypes are attributed to impaired lipid resynthesis in the intestine and reduced fat secretion. Consistently, wild-type mice fed a HFD during nighttime (with a lower BMAL1 expression) show alleviated obesity compared to mice fed ad libitum. Mechanistic studies uncover that BMAL1 transactivates the Dgat2 gene (encoding the triacylglycerol synthesis enzyme DGAT2) via direct binding to an E-box in the promoter, thereby promoting dietary fat absorption. Supporting these findings, intestinal deficiency of Rev-erbα, a known BMAL1 repressor, enhances dietary fat absorption and exacerbates HFD-induced obesity and comorbidities. Moreover, small-molecule targeting of REV-ERBα/BMAL1 by SR9009 ameliorates HFD-induced obesity in mice. Altogether, intestine clock functions as an accelerator in dietary fat absorption and targeting intestinal BMAL1 may be a promising approach for management of metabolic diseases induced by excess fat intake. Tissue circadian clocks contribute to the regulation of physiology and metabolism. Here the authors investigate the role of the intestinal circadian clock in energy homeostasis and show that the intestinal clock acts as an accelerator in dietary fat absorption.
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影响因子:
5.9
作者:
Müller M;Canfora EE;Blaak EE
通讯作者:
Blaak EE
影响因子:
4.4
作者:
Keleher, Madeline Rose;Zaidi, Rabab;Cheverud, James M.
通讯作者:
Cheverud, James M.
影响因子:
6.5
作者:
Ables GP;Yang KJ;Vogel S;Hernandez-Ono A;Yu S;Yuen JJ;Birtles S;Buckett LK;Turnbull AV;Goldberg IJ;Blaner WS;Huang LS;Ginsberg HN
通讯作者:
Ginsberg HN
影响因子:
29
作者:
Hatori M;Vollmers C;Zarrinpar A;DiTacchio L;Bushong EA;Gill S;Leblanc M;Chaix A;Joens M;Fitzpatrick JA;Ellisman MH;Panda S
通讯作者:
Panda S
影响因子:
15.9
作者:
KAYDEN, HJ;SENIOR, JR;MATTSON, FH
通讯作者:
MATTSON, FH