The Healthy Home Offerings via the Mealtime Environment (HOME) Plus study: design and methods.
The Healthy Home Offerings via the Mealtime Environment (HOME) Plus study: design and methods.
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DOI：
10.1016/j.cct.2014.01.006
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发表时间：
2014-05
影响因子：
2.2
通讯作者：
Dudovitz B
中科院分区：
文献类型：
--
作者：
Fulkerson JA;Neumark-Sztainer D;Story M;Gurvich O;Kubik MY;Garwick A;Dudovitz B
知情和敬业的父母和健康的家庭环境对青年人的健康至关重要。
在Minneapolis/ST上进行的两臂供应（Home The Restion）是两臂（干预措施与仅注意力控制）。在社区环境中，该计划包括10个每月的课程，以营养和活动教育，进餐计划和准备技能，此外，五个动机的目标是与父母的临时次数进行的促进式呼吁。健康食品（水果/蔬菜）和不健康的食物（高脂/含糖零食）和卧室（糖味的品种），以及在餐食和小吃中提供的食物的质量。
这家家庭加RCT积极吸引了8-12岁儿童的整个家庭，以促进更健康的饮食和活动行为，并通过促进家庭用餐和小吃以及有限的媒体使用来防止肥胖。
Informed and engaged parents and healthful home environments are essential for the health of youth. Although research has shown health benefits associated with family meals, to date, no randomized controlled trial (RCT) has been developed to examine the impact of a family meals intervention on behavioral and health outcomes. The Healthy Home Offerings via the Mealtime Environment (HOME) Plus study is a two-arm (intervention versus attention-only control) RCT being conducted in Minneapolis/St. Paul. Built on previous pilot research, HOME Plus aims to increase the frequency and healthfulness of family meals and snacks and reduce children’s sedentary behavior, particularly screen time, to promote healthier eating and activity behaviors and prevent obesity. HOME Plus is delivered to families in community settings. The program includes 10 monthly sessions focused on nutrition and activity education, meal planning and preparation skill development. In addition, five motivational goal-setting phone calls are conducted with parents. The primary outcome measure is age- and gender-adjusted child BMI-z score at post-intervention by treatment group. Secondary household-level outcomes include family meal frequency, home availability of healthful foods (fruits/vegetables) and unhealthful foods (high-fat/sugary snacks) and beverages (sugar-sweetened beverages), and the quality of foods served at meals and snacks. Secondary child outcomes include dietary intake of corresponding foods and beverages and screen time. The HOME Plus RCT actively engages whole families of 8–12 year old children to promote healthier eating and activity behaviors and prevent obesity through promotion of family meals and snacks and limited media use.
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影响因子：
2.4
作者：
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通讯作者：
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影响因子：
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DOI：
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发表时间：
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影响因子：
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作者：
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作者：
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