Haustoria – arsenals during the interaction between wheat and Puccinia striiformis f. sp. tritici
Haustoria – arsenals during the interaction between wheat and Puccinia striiformis f. sp. tritici
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小麦和条锈菌 f 之间相互作用期间的吸器 - 武库。
DOI:
10.1111/mpp.12882
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发表时间:
2019-11
影响因子:
4.9
通讯作者:
Xiaojie Wang
中科院分区:
文献类型:
--
作者:
Qiang Xu;Chunlei Tang;Likun Wang;Congcong Zhao;Zhensheng Kang;Xiaojie Wang
Summary As an obligate parasite, Puccinia striiformis f. sp. tritici (Pst) forms haustoria to obtain nutrients from plant cells for development, and these structures are essential for pathogen survival. To better understand the contribution of haustoria to the interactions with the host plants, we isolated haustoria from susceptible wheat leaves infected with Pst race CYR31 and sequenced their transcriptome as well as those of urediospores and germ tubes, and compared the three transcriptomes. A total of 3524 up‐regulated genes were obtained from haustoria, of which 73 genes were related to thiamine biosynthesis, glycolysis and lipid metabolic processes. Silencing seven of the genes reduced the growth and development of Pst in wheat. More interestingly, 1197 haustorial secreted proteins (HASPs) were detected in haustoria, accounting for 34% of the total proteins, indicating that these HASPs play important roles in haustorium‐mediated pathogenic progression. Furthermore, 69 HASPs were able to suppress Bax‐triggered programmed cell death in tobacco. Additionally, 46 HASPs significantly reduced callose deposition in wheat using the type III secretion system. This study identified a large number of effectors through transcriptome sequencing, and the results revealed components of metabolic pathways that impact the growth and colonization of the pathogen and indicate essential functions of haustoria in the growth and pathogenicity of Pst.
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影响因子:
4.9
作者:
Jiasui Zhan;Celeste C. Linde;Tim Jurgens;Ueli Merz;Fabrizio Steinebrunner;Bruce A. McDonald
通讯作者:
Jiasui Zhan;Celeste C. Linde;Tim Jurgens;Ueli Merz;Fabrizio Steinebrunner;Bruce A. McDonald
影响因子:
3.7
作者:
Saunders DG;Win J;Cano LM;Szabo LJ;Kamoun S;Raffaele S
通讯作者:
Raffaele S
影响因子:
3.7
作者:
Garnica DP;Upadhyaya NM;Dodds PN;Rathjen JP
通讯作者:
Rathjen JP
DOI:
10.1016/j.cj.2017.11.003
发表时间:
2017-12
期刊:
The Crop Journal
影响因子:
--
作者:
Chunlei Tang;Qiang Xu;Mengxin Zhao;Xiaojie Wang;Zhensheng Kang
通讯作者:
Zhensheng Kang
影响因子:
11.4
作者:
Abramovitch, RB;Kim, YJ;Martin, GB
通讯作者:
Martin, GB