Getting in touch with your senses: Mechanisms specifying sensory interneurons in the dorsal spinal cord.
Getting in touch with your senses: Mechanisms specifying sensory interneurons in the dorsal spinal cord.
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与你的感官接触:脊髓背侧感觉中间神经元的机制。
DOI:
10.1002/wsbm.1520
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发表时间:
2021-09
影响因子:
3.1
通讯作者:
Butler SJ
中科院分区:
文献类型:
--
作者:
Gupta S;Butler SJ
The spinal cord is functionally and anatomically divided into ventrally derived motor circuits and dorsally derived somatosensory circuits. Sensory stimuli originating either at the periphery of the body, or internally, are relayed to the dorsal spinal cord where they are processed by distinct classes of sensory dorsal interneurons (dIs). dIs convey sensory information, such as pain, heat or itch, either to the brain, and/or to the motor circuits to initiate the appropriate response. They also regulate the intensity of sensory information and are the major target for the opioid analgesics. While the developmental mechanisms directing ventral and dorsal cell fates have been hypothesized to be similar, more recent research has suggested that dI fates are specified by novel mechanisms. In this review, we will discuss the molecular events that specify dorsal neuronal patterning in the spinal cord, thereby generating diverse dI identities. We will then discuss how this molecular understanding has led to the development of robust stem cell methods to derive multiple spinal cell types, including the dIs, and the implication of these studies for treating spinal cord injuries and neurodegenerative diseases. Neurological Diseases > Stem Cells and Development This article is categorized under: Developmentally guided strategies to generate different populations of stem‐cell derived spinal sensory interneurons
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DOI:
10.1126/science.aac8653
发表时间:
2015-10-30
期刊:
Science (New York, N.Y.)
影响因子:
--
作者:
Bourane S;Duan B;Koch SC;Dalet A;Britz O;Garcia-Campmany L;Kim E;Cheng L;Ghosh A;Ma Q;Goulding M
通讯作者:
Goulding M
影响因子:
2.7
作者:
Asahina, Kinji;Teramoto, Kenichi;Teraoka, Hirobumi
通讯作者:
Teraoka, Hirobumi
影响因子:
9.2
作者:
Brown, JM;Storey, KG
通讯作者:
Storey, KG
影响因子:
64.8
作者:
Andersson, Lisa S.;Larhammar, Martin;Memic, Fatima;Wootz, Hanna;Schwochow, Doreen;Rubin, Carl-Johan;Patra, Kalicharan;Arnason, Thorvaldur;Wellbring, Lisbeth;Hjalm, Goran;Imsland, Freyja;Petersen, Jessica L.;McCue, Molly E.;Mickelson, James R.;Cothran, Gus;Ahituv, Nadav;Roepstorff, Lars;Mikko, Sofia;Vallstedt, Anna;Lindgren, Gabriella;Andersson, Leif;Kullander, Klas
通讯作者:
Kullander, Klas
影响因子:
7.7
作者:
Andrews, Madeline G.;del Castillo, Lorenzo M.;Butler, Samantha J.
通讯作者:
Butler, Samantha J.