Magnetic combined cross-linked enzyme aggregates of horseradish peroxidase and glucose oxidase: an efficient biocatalyst for dye decolourization

Magnetic combined cross-linked enzyme aggregates of horseradish peroxidase and glucose oxidase: an efficient biocatalyst for dye decolourization
复制标题

辣根过氧化物酶和葡萄糖氧化酶的磁性组合交联酶聚集体:一种高效的染料脱色生物催化剂

DOI:
10.1039/c6ra12009a
复制
发表时间:
2016-09
期刊:
影响因子:
3.9
通讯作者:
Jing Gao
Jing Gao
中科院分区:
化学3区
文献类型:
--
作者:
Yanjun Jiang;Li Ma;Ying He;Jing Gao

文献摘要

参考文献

相似文献

本研究设计并成功制备了葡萄糖氧化酶(GOD)和辣根过氧化物酶(HRP)的磁性复合交联酶聚集体(combi-CLEAs)。采用共沉淀法和交联法制备了磁性复合型CLEAs,并将GOD和HRP固定在氨基功能化的Fe 3 O 4粒子上。乙醇和戊二醛分别用作沉淀剂和交联剂。将磁性复合型CLEAs应用于直接黑38(DB 38)的去除,考察了磁性复合型CLEAs的催化性能。结果表明,磁性复合CLEA在pH 6.0和40 °C下对DB 38具有较高的去除效率。在最佳条件下,DB 38的最高去除率为92.28%,高于游离酶的46.82%。重复使用8次后,DB 38去除率仍能达到55.53%,说明磁性复合CLEA具有良好的重复使用性。由于易于分离和高重复使用性,本研究表明,磁性复合CLEAs可能是一种环境友好和成本效益的生物催化剂,用于染料去除和水处理。
In this study, the magnetic combined cross-linked enzyme aggregates (combi-CLEAs) of glucose oxidase (GOD) and horseradish peroxidase (HRP) were designed and prepared successfully. The magnetic combi-CLEAs were fabricated by co-precipitation and cross-linking for the immobilization of GOD and HRP onto amino-functionalized Fe3O4 particles. Ethanol and glutaraldehyde were used as precipitant and cross-linker, respectively. In order to evaluate the catalytic performance, the magnetic combi-CLEAs were applied in the removal of direct black-38 (DB38). The results indicated that the magnetic combi-CLEAs exhibited high removal efficiency for DB38 at pH 6.0 and 40 °C. Under optimal conditions, the highest removal efficiency of DB38 was 92.28%, which was higher than that of free enzymes (46.82%). After 8 cycles of reuse, the DB38 removal efficiency could still reach 55.53%, indicating that the magnetic combi-CLEAs had good reusability. Due to the easy separation and high reusability, this study shows that magnetic combi-CLEAs may potentially be an environmentally friendly and cost effective biocatalyst for dye removal and water treatments.
漆酶和天然蛋清的共聚集:制备稳定且可回收的生物催化剂的简单方法
DOI: 10.1007/s12010-013-0697-x
发表时间: 2014-01
影响因子: 3
作者:
Qi Wang;Ying He;Liya Zhou;Jing Gao
通讯作者: Jing Gao
DOI: 10.1002/1097-0290(20010305)72:5
发表时间: 2001-03
影响因子: 3.8
作者:
A. Bhunia;Susheel Durani;P. Wangikar
通讯作者: A. Bhunia;Susheel Durani;P. Wangikar
DOI: 10.1016/j.biortech.2013.09.030
发表时间: 2013-12
影响因子: 11.4
作者:
Ran Xu;Chenglong Chi;Fengting Li;Bingru Zhang
通讯作者: Ran Xu;Chenglong Chi;Fengting Li;Bingru Zhang
DOI: 10.1016/j.bcab.2015.11.002
发表时间: 2015-10
影响因子: 4
作者:
T. Stressler;Jacob Ewert;T. Eisele;L. Fischer
通讯作者: T. Stressler;Jacob Ewert;T. Eisele;L. Fischer
DOI: 10.1016/j.biortech.2010.03.061
发表时间: 2010-08-01
影响因子: 11.4
作者:
Dong, Tao;Zhao, Lin;Tan, Xin
通讯作者: Tan, Xin