Insights into the Differential Preservation of Bone Proteomes in Inhumed and Entombed Cadavers from Italian Forensic Caseworks.
Insights into the Differential Preservation of Bone Proteomes in Inhumed and Entombed Cadavers from Italian Forensic Caseworks.
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DOI:
10.1021/acs.jproteome.1c00904
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发表时间:
2022-05-06
影响因子:
4.4
通讯作者:
Procopio, Noemi
中科院分区:
文献类型:
--
作者:
Bonicelli, Andrea;Di Nunzio, Aldo;Di Nunzio, Ciro;Procopio, Noemi
关键词:
Bone is a hard biological tissue and a precious reservoir of information in forensic investigations as it retains key biomolecules commonly used for identification purposes. Bone proteins have recently attracted significant interest for their potential in estimating post-mortem interval (PMI) and age at death (AAD). However, the preservation of such proteins is highly dependent on intrinsic and extrinsic factors that can hinder the potential application of molecular techniques to forensic sciences. The present study aims at investigating the effects that two commonly used types of burial practices (entombment and inhumation) have on bone protein survival. The sample consists of 14 exhumed individuals from cemeteries in Southern Italy with different AADs (29–85 years) and PMIs (1–37 years). LC-MS/MS analyses show that 16 proteins are better preserved under the entombed conditions and 4 proteins are better preserved under the inhumed conditions, whereas no clear differences are detected for post-translational protein modifications. Furthermore, several potential “stable” protein markers (i.e., proteins not affected by the burial environment) are identified for PMI and AAD estimation. Overall, these results show that the two burial environments play a role in the differential preservation of noncollagenous proteins, confirming the potential of LC-MS/MS-based proteomics in forensic sciences.
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DOI:
10.1039/c4ay02943g
发表时间:
2015-04-07
期刊:
Analytical methods : advancing methods and applications
影响因子:
--
作者:
Longato S;Wöss C;Hatzer-Grubwieser P;Bauer C;Parson W;Unterberger SH;Kuhn V;Pemberger N;Pallua AK;Recheis W;Lackner R;Stalder R;Pallua JD
通讯作者:
Pallua JD
影响因子:
2.1
作者:
Hyde, Embriette R.;Haarmann, Daniel P.;Bucheli, Sibyl R.
通讯作者:
Bucheli, Sibyl R.
影响因子:
1.6
作者:
Booth, T. J.
通讯作者:
Booth, T. J.
影响因子:
4.1
作者:
Bonnet, Nicolas;Garnero, Patrick;Ferrari, Serge
通讯作者:
Ferrari, Serge
影响因子:
2.2
作者:
Forbes, SL;Stuart, BH;Dent, BB
通讯作者:
Dent, BB