A CRITICAL STUDY ON THE INTERACTIONS OF HESPERITIN WITH HUMAN HEMOGLOBIN: FLUORESCENCE SPECTROSCOPIC AND MOLECULAR MODELING APPROACH.
A CRITICAL STUDY ON THE INTERACTIONS OF HESPERITIN WITH HUMAN HEMOGLOBIN: FLUORESCENCE SPECTROSCOPIC AND MOLECULAR MODELING APPROACH.
复制标题
DOI:
10.1016/j.jlumin.2012.01.021
复制
发表时间:
2012-06
影响因子:
3.6
通讯作者:
Sengupta B
中科院分区:
文献类型:
--
作者:
Chakraborty S;Chaudhuri S;Pahari B;Taylor J;Sengupta PK;Sengupta B
Hesperitin, a ubiquitous bioactive flavonoid abundant in citrus fruits is known to possess antioxidant, anti-carcinogenic, hypolipidemic, vasoprotective and other important therapeutic properties. Here we have explored the interactions of hesperitin with normal human hemoglobin (HbA), using steady state and time resolved fluorescence spectroscopy, far UV circular dicroism (CD) spectroscopy, combined with molecular modeling computations. Specific interaction of the flavonoid with HbA is confirmed from flavonoid-induced static quenching which is evident from steady state fluorescence as well as lifetime data. Both temperature dependent fluorescence measurements and molecular docking studies reveal that apart from hydrogen bonding and van der Waals interactions, electrostatic interactions also play crucial role in hesperitin-HbA interactions. Furthermore, electrostatic surface potential calculations indicate that the hesperitin binding site in HbA is intensely positive due to the presence of several lysine and histidine residues.
登录
查看更多内容
DOI:
10.1016/j.bbrc.2005.11.019
发表时间:
2006-01-06
影响因子:
3.1
作者:
Sengupta, B;Uematsu, T;Swenson, J
通讯作者:
Swenson, J
影响因子:
3.8
作者:
Chaudhuri, Sudip;Chakraborty, Sandipan;Sengupta, Pradeep K.
通讯作者:
Sengupta, Pradeep K.
影响因子:
5.8
作者:
Laurie, ATR;Jackson, RM
通讯作者:
Jackson, RM
影响因子:
5
作者:
Kim, HK;Jeong, TS;Choi, MS
通讯作者:
Choi, MS
影响因子:
4.8
作者:
Johansson, JS
通讯作者:
Johansson, JS