Induction of β-Defensin Expression by Porphyromonas gingivalis-Infected Human Gingival Graft Transplanted in nu/nu Mouse Subdermis.
Induction of β-Defensin Expression by Porphyromonas gingivalis-Infected Human Gingival Graft Transplanted in nu/nu Mouse Subdermis.
复制标题
DOI:
10.1267/ahc.12033
复制
发表时间:
2013-02-28
影响因子:
2.4
通讯作者:
Tsukinoki K
中科院分区:
文献类型:
--
作者:
To M;Kamata Y;Saruta J;Shimizu T;Sato T;Kondo Y;Hayashi T;Hamada N;Tsukinoki K
It is important to understand the onset of periodontal disease in terms of bacterial infection and host factors. Host-bacteria interactions can be elicited in human cultured cells and animal models, but these models provide only limited biological information about human host reactions against bacterial attacks. Development of an in vivo model using human gingival tissue is needed. We established an in vivo model using nu/nu mice and evaluated host defense following bacterial infection in human gingiva. Human gingival samples were collected from periodontitis patients and transplanted in nu/nu mouse subdermis. After 2 weeks, human characteristics were confirmed by positive immunohistochemical reactions for human-specific markers. We used this model to investigate human β-defensin-2 (hBD-2), an antimicrobial peptide that contributes to initial defense against bacterial invasion. Using real-time polymerase chain reaction, in situ hybridization, and immunohistochemistry, we investigated whether hBD-2 expression was induced in human gingiva as a response to Porphyromonas gingivalis as a periodontal pathogen. Two hours after infection with bacteria, we detected increased expression of hBD-2 mRNA, which was localized in the epithelium of human gingiva. Using our in vivo model, we concluded that increased hBD-2 may play an important role in early defense from bacterial infection in human gingival epithelium.
登录
查看更多内容
影响因子:
2.4
作者:
Hioki, K;Kuramochi, T;Ito, M
通讯作者:
Ito, M
影响因子:
3.1
作者:
Krisanaprakornkit, S;Kimball, JR;Dale, DA
通讯作者:
Dale, DA
影响因子:
3.3
作者:
Bissell, J;Joly, S;Guthmiller, JM
通讯作者:
Guthmiller, JM
影响因子:
4.4
作者:
Pivarcsi, A;Bodai, L;Kemény, L
通讯作者:
Kemény, L
影响因子:
3.5
作者:
Mahanonda, R.;Sa-Ard-Iam, N.;Pichyangkul, S.
通讯作者:
Pichyangkul, S.