TagBiFC technique allows long-term single-molecule tracking of protein-protein interactions in living cells.
TagBiFC technique allows long-term single-molecule tracking of protein-protein interactions in living cells.
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TagBiFC 技术允许对活细胞中蛋白质-蛋白质相互作用进行长期单分子追踪
DOI:
10.1038/s42003-021-01896-7
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发表时间:
2021-03-19
影响因子:
5.9
通讯作者:
Sun Y
中科院分区:
文献类型:
--
作者:
Shao S;Zhang H;Zeng Y;Li Y;Sun C;Sun Y
Protein-protein interactions (PPIs) are critical for cellular activity regulation. Visualization of PPIs using bimolecular fluorescence complementation (BiFC) techniques helps to understand how PPIs implement their functions. However, current BiFC is based on fluorescent proteins and the brightness and photostability are suboptimal for single molecule tracking experiments, resulting in either low spatiotemporal resolution or incapability of tracking for extended time course. Here, we developed the TagBiFC technique based on split HaloTag, a self-labeling tag that could conjugate an organic dye molecule and thus offered better brightness and photostability than fluorescent proteins for PPI visualization inside living cells. Through screening and optimization, we demonstrated that the reconstituted HaloTag exhibited higher localization precision and longer tracking length than previous methods. Using TagBiFC, we reveal that the dynamic interactions of transcription factor dimers with chromatin DNA are distinct and closely related to their dimeric states, indicating a general regulatory mechanism for these kinds of transcription factors. In addition, we also demonstrated the advantageous applications of TagBiFC in single nucleosome imaging, light-burden imaging of single mRNA, low background imaging of cellular structures. We believe these superior properties of our TagBiFC system will have broad applications in the studies of single molecule imaging inside living cells.
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影响因子:
16.6
作者:
Feng S;Sekine S;Pessino V;Li H;Leonetti MD;Huang B
通讯作者:
Huang B
影响因子:
56.9
作者:
Knight, Spencer C.;Xie, Liangqi;Tjian, Robert
通讯作者:
Tjian, Robert
影响因子:
48
作者:
Grimm, Jonathan B.;English, Brian P.;Lavis, Luke D.
通讯作者:
Lavis, Luke D.
影响因子:
46.9
作者:
Cabantous, S;Terwilliger, TC;Waldo, GS
通讯作者:
Waldo, GS
影响因子:
48
作者:
Grimm JB;Muthusamy AK;Liang Y;Brown TA;Lemon WC;Patel R;Lu R;Macklin JJ;Keller PJ;Ji N;Lavis LD
通讯作者:
Lavis LD