Strategies to control mycotoxins and toxigenic fungi contamination by nano-semiconductor in food and agro-food: a review
Strategies to control mycotoxins and toxigenic fungi contamination by nano-semiconductor in food and agro-food: a review
复制标题
食品和农产品中纳米半导体控制霉菌毒素和产毒真菌污染的策略：综述
DOI：
10.1080/10408398.2022.2102579
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发表时间：
2022-07
影响因子：
10.2
通讯作者：
Li Peiwu
中科院分区：
文献类型：
--
作者：
Wei Hailian;Mao Jin;Sun Di;Zhang Qi;Cheng Ling;Yang Xianglong;Li Peiwu
摘要真菌毒素是由受污染食品和农产品中的致病真菌产生的有毒次级代谢产物，严重威胁着食品安全和人类健康。因此，控制霉菌毒素和致腐真菌的污染具有重要意义，越来越受到研究者的重视。纳米半导体材料具有比表面积大、结构稳定、生物相容性好、光电性能优异、成本低等优点，在许多领域得到了广泛的应用。近年来，纳米半导体材料也被应用于减轻或控制食品和农产品中的真菌毒素和真菌污染。本文介绍了食品和农产品中主要真菌毒素的种类、产生情况及毒性。综述了基于纳米半导体技术的霉菌毒素检测、抑制霉菌生长、降解霉菌毒素等方面的研究进展。最后，展望了基于纳米半导体的真菌毒素和致腐真菌减排的前景、机遇和挑战。
Abstract Mycotoxins are toxic secondary metabolites generated from toxigenic fungi in the contaminated food and agro-food, which have been regarded as a serious threat to the food safety and human health. Therefore, the control of mycotoxins and toxigenic fungi contamination is of great significance and has attracted the increasing attention of researchers. As we know, nano-semiconductors have many unique properties such as large surface area, structural stability, good biocompatibility, excellent photoelectrical properties, and low cost, which have been developed and applied in many research fields. Recently, nano-semiconductors have also been promisingly applied in mitigating or controlling mycotoxins and toxigenic fungi contaminations in food and agro-food. In this review, the type, occurrence, and toxicity of main mycotoxins in food and agro-food were introduced. Then, a variety of strategies to mitigate the mycotoxin contamination based on nano-semiconductors involving mycotoxins detection, inhibition of toxigenic fungi, and mycotoxins degradation were summarized. Finally, the outlook, opportunities, and challenges have prospected in the future for the mitigation of mycotoxins and toxigenic fungi based on nano-semiconductors.
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影响因子：
--
作者：
D. Bhatnagar;Jiujiang Yu†;K. Ehrlich
通讯作者：
D. Bhatnagar;Jiujiang Yu†;K. Ehrlich
影响因子：
12.6
作者：
Beloglazova, N. V.;Speranskaya, E. S.;De Saeger, S.
通讯作者：
De Saeger, S.
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影响因子：
9.5
作者：
Peng, Gang;Li, Xiaoyan;Huang, He
通讯作者：
Huang, He
DOI：
10.3390/nano8090727
发表时间：
2018-09-14
期刊：
Nanomaterials (Basel, Switzerland)
影响因子：
--
作者：
Horky P;Skalickova S;Baholet D;Skladanka J
通讯作者：
Skladanka J
磁性g-C3N4/NiFe2O4复合材料对黄曲霉菌光催化消毒活性增强
影响因子：
15.1
作者：
Sun Di;Mao Jin;Cheng Ling;Yang Xianglong;Li Hui;Zhang Liangxiao;Zhang Wen;Zhang Qi;Li Peiwu
通讯作者：
Li Peiwu