Emergent increase in coral thermal tolerance reduces mass bleaching under climate change.
Emergent increase in coral thermal tolerance reduces mass bleaching under climate change.
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DOI:
10.1038/s41467-023-40601-6
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发表时间:
2023-08-22
影响因子:
16.6
通讯作者:
Guest, James R. R.
中科院分区:
文献类型:
--
作者:
Lachs, Liam;Donner, Simon D. D.;Mumby, Peter J. J.;Bythell, John C. C.;Humanes, Adriana;East, Holly K. K.;Guest, James R. R.
Recurrent mass bleaching events threaten the future of coral reefs. To persist under climate change, corals will need to endure progressively more intense and frequent marine heatwaves, yet it remains unknown whether their thermal tolerance can keep pace with warming. Here, we reveal an emergent increase in the thermal tolerance of coral assemblages at a rate of 0.1 °C/decade for a remote Pacific coral reef system. This led to less severe bleaching impacts than would have been predicted otherwise, indicating adaptation, acclimatisation or shifts in community structure. Using future climate projections, we show that if thermal tolerance continues to rise over the coming century at the most-likely historic rate, substantial reductions in bleaching trajectories are possible. High-frequency bleaching can be fully mitigated at some reefs under low-to-middle emissions scenarios, yet can only be delayed under high emissions scenarios. Collectively, our results indicate a potential ecological resilience to climate change, but still highlight the need for reducing carbon emissions in line with Paris Agreement commitments to preserve coral reefs. Marine heatwaves and mass bleaching mortality events threaten the persistence of coral communities on tropical reefs. This study demonstrates that the thermal tolerance of coral communities in Palau has likely increased since the late 1980s. Such ecological resilience could reduce future bleaching impacts if global carbon emissions are cut down.
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影响因子:
16.8
作者:
Hillebrand H;Donohue I;Harpole WS;Hodapp D;Kucera M;Lewandowska AM;Merder J;Montoya JM;Freund JA
通讯作者:
Freund JA
影响因子:
9.2
作者:
Hughes, Terry P.;Kerry, James T.;Moneghetti, Joanne
通讯作者:
Moneghetti, Joanne
影响因子:
4.9
作者:
Dziedzic, Katherine E.;Elder, Holland;Meyer, Eli
通讯作者:
Meyer, Eli
影响因子:
13.6
作者:
Bay, Rachael A.;Rose, Noah H.;Palumbi, Stephen R.
通讯作者:
Palumbi, Stephen R.
影响因子:
56.9
作者:
Ainsworth, Tracy D.;Heron, Scott F.;Leggat, William
通讯作者:
Leggat, William