Are people aware of the link between alcohol and different types of Cancer?
Are people aware of the link between alcohol and different types of Cancer?
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DOI：
10.1186/s12889-021-10780-2
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发表时间：
2021-04-15
影响因子：
4.5
通讯作者：
Jones-Webb R
中科院分区：
文献类型：
--
作者：
Calvert CM;Toomey T;Jones-Webb R
饮酒与几种不同类型的癌症有因果关系，包括乳腺癌、肝癌和结肠直肠癌。虽然之前的研究发现人们对酒精与癌症的整体联系认识不足，但很少有人研究每种癌症的认识如何不同。提高对饮酒风险的认识可能是降低酒精相关癌症发病率的关键因素。我们在2019年明尼苏达州博览会上调查了1759名法律的饮酒年龄的人。我们使用多变量广义线性模型和线性回归模型与稳健的标准误，调查与酒精癌症风险意识的相关因素。模型适合检查预测的整体意识的酒精作为癌症的危险因素，和流行的意识酒精作为特定类型的癌症的危险因素。不同癌症类型的认知率不同，酒精导致肝癌的认知率最高（92%），酒精导致乳腺癌的认知率最低（38%）。与酒精癌症风险意识相关的因素因癌症类型而异。总体而言，人们对酒精对某些类型癌症的风险的认识是低到中度的，这反映出不仅需要告知人们酒精会增加癌症风险，而且需要告知人们哪些类型的癌症与酒精最密切相关。在线版本包含补充材料，可通过10.1186/s12889-021-10780-2获得。
Alcohol consumption is causally linked to several different types of cancer, including breast, liver, and colorectal cancer. While prior studies have found low awareness of the overall alcohol-cancer link, few have examined how awareness differs for each type of cancer. Greater awareness of risks associated with alcohol use may be a key factor in reducing alcohol-related cancer incidence. We surveyed 1759 people of legal drinking age at the 2019 Minnesota State Fair. We used multivariable generalized linear models and linear regression models with robust standard errors to investigate factors associated with alcohol-cancer risk awareness. Models were fit examining predictors of overall awareness of alcohol as a risk factor for cancer, and prevalence of awareness of alcohol as a risk factor for specific types of cancer. Prevalence of awareness varied by cancer type, with awareness of alcohol causing liver cancer having the highest prevalence (92%) and awareness of alcohol causing breast cancer having the lowest prevalence (38%). Factors associated with awareness of alcohol-cancer risk differed by type of cancer. In general, awareness of the risk of alcohol for certain types of cancer was low to moderate, reflecting a need to inform people not only that alcohol increases risk of cancer, but which types of cancer are most highly associated alcohol. The online version contains supplementary material available at 10.1186/s12889-021-10780-2.
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影响因子：
45.3
作者：
Kwan, Marilyn L.;Kushi, Lawrence H.;Caan, Bette J.
通讯作者：
Caan, Bette J.
DOI：
10.1111/1753-6405.12159
发表时间：
2014-02-01
影响因子：
3.5
作者：
Bowden, Jacqueline A.;Delfabbro, Paul;Wilson, Carlene
通讯作者：
Wilson, Carlene
影响因子：
2.8
作者：
Khushalani, Jaya S.;Qin, Jin;White, Arica
通讯作者：
White, Arica
影响因子：
3.8
作者：
Ooi, Siew Loon;Martinez, Maria Elena;Li, Christopher I.
通讯作者：
Li, Christopher I.
影响因子：
8.4
作者：
Peacey, Victoria;Steptoe, Andrew;Wardle, Jane
通讯作者：
Wardle, Jane