Reactive species driven oxidative modifications of peptides—Tracing physical plasma liquid chemistry
Reactive species driven oxidative modifications of peptides—Tracing physical plasma liquid chemistry
复制标题
活性物质驱动的肽氧化修饰——追踪物理等离子体液体化学
DOI:
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发表时间:
2021
期刊:
影响因子:
--
通讯作者:
K. Wende
中科院分区:
文献类型:
--
作者:
S. Wenske;J. Lackmann;Larissa M Busch;Sander Bekeschus;T. von Woedtke;K. Wende
The effluence of physical plasma consists of a significant share of reactive species, which may interact with biomolecules and yield chemical modifications comparable to those of physiological processes, e.g., post-translational protein modifications (oxPTMs). Consequentially, the aim of this work is to understand the role of physical plasma-derived reactive species in the introduction of oxPTM-like modifications in proteins. An artificial peptide library consisting of ten peptides was screened against the impact of two plasma sources, the argon-driven MHz-jet kINPen and the helium-driven RF-jet COST-Jet. Changes in the peptide molecular structure were analyzed by liquid chromatography–mass spectrometry. The amino acids cysteine, methionine, tyrosine, and tryptophan were identified as major targets. The introduction of one, two, or three oxygen atoms was the most common modification observed. Distinct modification patterns were observed for nitration (+N + 2O–H), which occurred in kINPen only (peroxynitrite), and chlorination (+Cl–H) that was exclusive for the COST-Jet in the presence of chloride ions (atomic oxygen/hypochlorite). Predominantly for the kINPen, singlet oxygen-related modifications, e.g., cleavage of tryptophan, were observed. Oxidation, carbonylation, and double oxidations were attributed to the impact of hydroxyl radicals and atomic oxygen. Leading to a significant change in the peptide side chain, most of these oxPTM-like modifications affect the secondary structure of amino acid chains, and amino acid polarity/functionality, ultimately modifying the performance and stability of cellular proteins.
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影响因子:
16.6
作者:
Tarrant MK;Cole PA
通讯作者:
Cole PA
影响因子:
4.1
作者:
Gunaydin, Hakan;Houk, K. N.
通讯作者:
Houk, K. N.
影响因子:
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作者:
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通讯作者:
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影响因子:
20.1
作者:
Chung HS;Wang SB;Venkatraman V;Murray CI;Van Eyk JE
通讯作者:
Van Eyk JE
DOI:
10.1016/j.bbagen.2013.04.038
发表时间:
2014-02
期刊:
Biochimica et biophysica acta
影响因子:
--
作者:
Kim G;Weiss SJ;Levine RL
通讯作者:
Levine RL