A novel lipopeptide from skin commensal activates TLR2/CD36-p38 MAPK signaling to increase antibacterial defense against bacterial infection.
A novel lipopeptide from skin commensal activates TLR2/CD36-p38 MAPK signaling to increase antibacterial defense against bacterial infection.
复制标题
皮肤共生体中的一种新型脂肽可激活 TLR2/CD36-p38 MAPK 信号传导以增强针对细菌感染的抗菌防御
DOI:
10.1371/journal.pone.0058288
复制
发表时间:
2013
期刊:
影响因子:
3.7
通讯作者:
Lai Y
中科院分区:
文献类型:
--
作者:
Li D;Lei H;Li Z;Li H;Wang Y;Lai Y
Staphylococcus epidermidis (S.epidermidis) plays important protective roles by directly producing or by stimulating hosts to produce antimicrobial peptides (AMPs) against pathogenic infections. Although several AMPs from S.epidermidis have been identified, molecules that stimulate hosts to produce AMPs remain largly unknown. Here we demonstrate that a new lipopeptide (named LP01) purified from S.epidermidis culture media has a unique structure with heneicosanoic acid (21 carbons) binding to lysine11 of a peptide chain. In vitro LP01 increased the expression of β-defensin 2(hBD2) and hBD3 in neonatal human epidermal keratinocytes(NHEK), leading to increased capacity of cell lysates to inhibit the growth of S.aureus. In vivo LP01 induced the expression of mouse β-defensin 4(mBD4) to decrease the survival of local S.aureus in skin and systemic S.aureus survival in liver. The induction of beta-defensins by LP01 was dependent on TLR2 as Tlr2-deficient mice had decreased mBD4. Furthermore, knockdown of CD36 decreased the expression of hBD2 and hBD3, and p38 MAPK inhibitor significantly inhibited the expression of hBDs induced by LP01.Taken together, these findings demonstrate that lipopeptide LP01 from normal commensal S.epidermidis increases antimicrobial peptide hBD2 and hBD3 expression via the activation of TLR2/CD36-p38 MAPK, thus enhancing antimicrobial defense against pathogenic infections.
登录
查看更多内容
影响因子:
64.8
作者:
Hoebe, K;Georgel, P;Beutler, B
通讯作者:
Beutler, B
影响因子:
64.8
作者:
通讯作者:
--
影响因子:
5.2
作者:
DIXON, RA;CHOPRA, I
通讯作者:
CHOPRA, I
影响因子:
4.6
作者:
Okada, H.;Kuhn, C.;Bach, J. -F.
通讯作者:
Bach, J. -F.
影响因子:
4
作者:
Kim, PI;Bai, H;Chi, YT
通讯作者:
Chi, YT