Secretory glycoconjugates of a mucin-synthesizing human colonic adenocarcinoma cell line. Analysis using double labeling with lectins.
Secretory glycoconjugates of a mucin-synthesizing human colonic adenocarcinoma cell line. Analysis using double labeling with lectins.
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合成粘蛋白的人结肠腺癌细胞系的分泌糖缀合物。
DOI:
10.1007/bf00266394
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发表时间:
1990
期刊:
影响因子:
--
通讯作者:
Frisch,EB
中科院分区:
文献类型:
--
作者:
Phillips,TE;Frisch,EB
Lectins were used to characterize mucin glycoproteins and other secretory glycoconjugates synthesized by a human colon adenocarcinoma-derived cell line which expresses a goblet cell phenotype. Despite being clonally derived, HT29-18N2 (N2) cells, like normal goblet cells in situ were heterogeneous in their glycosylation of mucin. Only wheat-germ agglutinin, which recognizesN-acetylglucosamine and sialic acid residues, and succinylated wheat-germ agglutinin, which bindsN-acetylglucosamine, stained the contents of all secretory granules in all N2 goblet cells. TheN-acetylgalactosamine binding lectinsDolichos biflorusandGlycine maxstained 20% and 21% of N2 goblet cells respectively.Ricinus communis I, a galactose-binding lectin, stained 67% of N2 goblet cells although staining by another galactose-binding lectin,Bandeiraea simplicifolia I, was limited to 19%. Peanut agglutinin, a lectin whose Gal(β1–3)GalNAc binding site is not present on mucins produced in the normal colon but which is found on most mucins of cancerous colonic epithelia, stained 68% of the cells.Ulex europeus I, a fucose-binding lectin, did not stain any N2 goblet cells. Four lectins (Lens culinaris, Pisum sativum, Phaseolus vulgaris E, Phaseolus vulgaris L) which recognize sugars normally present only inN-linked oligosaccharides stained up to 38% of N2 goblet cells. The binding of these lectins indicates either bothO-linked andN-linked oligosac-charide chains are present on the mucin protein backbone or the co-existence of non-mucinN-linked glycoproteins andO-linked mucins within the goblet cell secretory granule.
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DOI:
10.1073/pnas.79.15.4810
发表时间:
1982
影响因子:
11.1
作者:
Wassermann,NH;Penn,AS;Freimuth,PI;Treptow,N;Wentzel,S;Cleveland,WL;Erlanger,BF
通讯作者:
Erlanger,BF
DOI:
--
发表时间:
1984
影响因子:
11.1
作者:
M. Napier;R. Vandlen;G. Albers;R. Nutt;S. Brady;T. Lyle;R. Winquist;E. Faison;L. A. Heinel;E. H. Blaine
通讯作者:
E. H. Blaine
影响因子:
19.6
作者:
T. Maack;M. Camargo;H. Kleinert;J. Laragh;S. Atlas
通讯作者:
S. Atlas
DOI:
--
发表时间:
1987
影响因子:
11.1
作者:
D. Schenk;M. Phelps;J. G. Porter;F. Fuller;B. Cordell;J. Lewicki
通讯作者:
J. Lewicki
影响因子:
4.8
作者:
R. Vandlen;K. Arcuri;M. Napier
通讯作者:
M. Napier