Cloud-based system for rational use of pesticide to guarantee the source safety of traceable vegetables

Cloud-based system for rational use of pesticide to guarantee the source safety of traceable vegetables
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云农药合理用药系统保障蔬菜溯源源头安全

DOI:
10.1016/j.foodcont.2017.12.015
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发表时间:
2018-05
期刊:
影响因子:
6
通讯作者:
Wu Xiaoming
Wu Xiaoming
中科院分区:
农林科学1区
文献类型:
--
作者:
Qian Jianping;Shi Ce;Wang Shanshan;Song Yingzhuo;Fan Beilei;Wu Xiaoming

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最近的法律的要求和市场需求促使更多的食品公司实施可追溯系统。确保安全的耕作方式是食品供应链可追溯性的第一步,而合理使用农药是食品安全和可持续生产的主要特征。为保障可追溯蔬菜的源头安全,设计开发了基于云的农药合理使用平台。该系统包括农药使用控制云平台(PUCC)和农药用户应用程序(普阿),其通过农药购买、农药施用、收获时间和农药评价的步骤交互地指导用户。基于开放的农药使用规则库,开发了评价和推荐潜在农药的模型。该系统采用Microsoft Visual Studio 2010开发并部署在互联网上,主要功能包括农户登记、平台管理员认证、植保服务机构信息管理等。该普阿应用程序提供了农药购买指南、农药施用、最佳收获时间和反馈的界面。作为案例研究,该系统在天津市24个蔬菜基地进行了为期一年的应用。通过对8名管理中心工作人员和41名农民的调查,对该体系的有效性进行了评价。管理机构注意到促进合理使用农药、促进信息获取和加强管理的积极效果。对农民的好处包括减少不合理使用农药的风险,减少假冒农药的风险,提高蔬菜质量和安全性;缺点包括增加成本和降低效率。此外,该系统提高了外部和内部可追溯性,以确保作物质量和安全。
Recent legal requirements and market demands have motivated more food companies to implement traceability systems. Ensuring safe farming practices is the first step in food supply chain traceability, and reasonable pesticide use is a main feature of food safety and sustainable production. This study describes the design and development of a cloud-based platform for rational pesticide use to guarantee the source safety of traceable vegetables. The system includes a pesticide use control cloud platform (PUCC) and a pesticide user application (PUA), which interactively guide users through the steps of pesticide purchasing, pesticide application, harvest time, and pesticide evaluation. Models for evaluating and recommending potential pesticides were developed based on an open library of pesticide use rules. The PUCC, which includes the main functions of farmer registration, authentication of platform administrator, and information management for plant protection service agencies, was developed using Microsoft Visual Studio 2010 and deployed on the Internet. The PUA provides interfaces for pesticide purchasing guideline, pesticide application, optimal harvest time, and feedback. As a case study, the system was used for about a year in 24 vegetable bases in Tianjin. The effectiveness of the system was evaluated by investigating 8 management center staff members and 41 farmers. Management agencies noted the positive effects of promoting reasonable pesticide use, facilitating information accessibility, and enhancing management. Advantages to farmers included reducing the risk of unreasonable pesticide usage, decreasing the risk of counterfeit pesticides, and improving vegetable quality and safety; disadvantages included increased costs and reduced efficiency. In addition, the system improved external and internal traceability to ensure crop quality and safety.
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