The Major Constituent of Green Tea, Epigallocatechin-3-Gallate (EGCG), Inhibits the Growth of HPV18-Infected Keratinocytes by Stimulating Proteasomal Turnover of the E6 and E7 Oncoproteins.
The Major Constituent of Green Tea, Epigallocatechin-3-Gallate (EGCG), Inhibits the Growth of HPV18-Infected Keratinocytes by Stimulating Proteasomal Turnover of the E6 and E7 Oncoproteins.
复制标题
绿茶的主要组成部分,表藻酸酯3-甘酸酯(EGCG),通过刺激E6和E7癌蛋白的蛋白酶体周转率,抑制了HPV18感染的角质形成细胞的生长。
DOI:
10.3390/pathogens10040459
复制
发表时间:
2021-04-11
期刊:
影响因子:
--
通讯作者:
Dawson CW
中科院分区:
文献类型:
--
作者:
Yap JKW;Kehoe ST;Woodman CBJ;Dawson CW
Epigallocatechin-3-gallate (EGCG), the primary bioactive polyphenol in green tea, has been shown to inhibit the growth of human papilloma virus (HPV)-transformed keratinocytes. Here, we set out to examine the consequences of EGCG treatment on the growth of HPV18-immortalised foreskin keratinocytes (HFK-HPV18) and an authentic HPV18-positive vulvar intraepithelial neoplasia (VIN) clone, focusing on its ability to influence cell proliferation and differentiation and to impact on viral oncogene expression and virus replication. EGCG treatment was associated with degradation of the E6 and E7 oncoproteins and an upregulation of their associated tumour suppressor genes; consequently, keratinocyte proliferation was inhibited in both monolayer and organotypic raft culture. While EGCG exerted a profound effect on cell proliferation, it had little impact on keratinocyte differentiation. Expression of the late viral protein E4 was suppressed in the presence of EGCG, suggesting that EGCG was able to block productive viral replication in differentiating keratinocytes. Although EGCG did not alter the levels of E6 and E7 mRNA, it enhanced the turnover of the E6 and E7 proteins. The addition of MG132, a proteasome inhibitor, to EGCG-treated keratinocytes led to the accumulation of the E6/E7 proteins, showing that EGCG acts as an anti-viral, targeting the E6 and E7 proteins for proteasome-mediated degradation.
登录
查看更多内容
影响因子:
4.7
作者:
Baandrup, L.;Varbo, A.;Kjaer, S. K.
通讯作者:
Kjaer, S. K.
影响因子:
51.1
作者:
Tristram, Amanda;Hurt, Christopher N.;Griffiths, Gareth
通讯作者:
Griffiths, Gareth
影响因子:
7.2
作者:
Judson, Patricia L.;Habermann, Elizabeth B.;Virnig, Beth A.
通讯作者:
Virnig, Beth A.
DOI:
10.1124/jpet.104.076075
发表时间:
2005-03-01
影响因子:
3.5
作者:
Hsu, S;Yamamoto, T;Schuster, G
通讯作者:
Schuster, G
影响因子:
6.4
作者:
De Vuyst, Hugo;Clifford, Gary M.;Franceschi, Silvia
通讯作者:
Franceschi, Silvia