Perilipin 5 links mitochondrial uncoupled respiration in brown fat to healthy white fat remodeling and systemic glucose tolerance.
Perilipin 5 links mitochondrial uncoupled respiration in brown fat to healthy white fat remodeling and systemic glucose tolerance.
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DOI:
10.1038/s41467-021-23601-2
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发表时间:
2021-06-03
影响因子:
16.6
通讯作者:
Bickel PE
中科院分区:
文献类型:
--
作者:
Gallardo-Montejano VI;Yang C;Hahner L;McAfee JL;Johnson JA;Holland WL;Fernandez-Valdivia R;Bickel PE
Exposure of mice or humans to cold promotes significant changes in brown adipose tissue (BAT) with respect to histology, lipid content, gene expression, and mitochondrial mass and function. Herein we report that the lipid droplet coat protein Perilipin 5 (PLIN5) increases markedly in BAT during exposure of mice to cold. To understand the functional significance of cold-induced PLIN5, we created and characterized gain- and loss-of-function mouse models. Enforcing PLIN5 expression in mouse BAT mimics the effects of cold with respect to mitochondrial cristae packing and uncoupled substrate-driven respiration. PLIN5 is necessary for the maintenance of mitochondrial cristae structure and respiratory function during cold stress. We further show that promoting PLIN5 function in BAT is associated with healthy remodeling of subcutaneous white adipose tissue and improvements in systemic glucose tolerance and diet-induced hepatic steatosis. These observations will inform future strategies that seek to exploit thermogenic adipose tissue as a therapeutic target for type 2 diabetes, obesity, and nonalcoholic fatty liver disease. Perilipin 5 is a lipid droplet protein that interacts with PGC1α in the nucleus to regulate mitochondrial metabolism. Here the authors use genetically engineered mouse models to determine the physiologic role of Perilipin 5, and show that it regulates mitochondrial adaptations to cold, as well as systemic energy metabolism.
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影响因子:
29
作者:
Kajimura S;Spiegelman BM;Seale P
通讯作者:
Seale P
DOI:
10.1126/science.1190816
发表时间:
2010-05-28
期刊:
Science (New York, N.Y.)
影响因子:
--
作者:
Ishibashi J;Seale P
通讯作者:
Seale P
影响因子:
16.6
作者:
Gallardo-Montejano VI;Saxena G;Kusminski CM;Yang C;McAfee JL;Hahner L;Hoch K;Dubinsky W;Narkar VA;Bickel PE
通讯作者:
Bickel PE
影响因子:
64.8
作者:
Enerback, S;Jacobsson, A;Kozak, LP
通讯作者:
Kozak, LP
影响因子:
82.9
作者:
Czech MP
通讯作者:
Czech MP