Fish Diversity Monitored by Environmental DNA in the Yangtze River Mainstream
Fish Diversity Monitored by Environmental DNA in the Yangtze River Mainstream
复制标题
长江干流环境DNA监测鱼类多样性
DOI:
10.3390/fishes7010001
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发表时间:
2021-12
期刊:
影响因子:
2.3
通讯作者:
Weiwei Xian
中科院分区:
文献类型:
--
作者:
Hui Jia;Hui Zhang;Weiwei Xian
Surveys and assessments based on environmental DNA are not only efficient and time-saving, but also cause less harm to monitoring targets. Environmental DNA has become a common tool for the assessment and monitoring of aquatic organisms. In this study, we investigated fish resources in the Yangtze River mainstream using environmental DNA, and the variations in fish during two seasons (spring and autumn) were compared. The results showed that 13 species were identified in spring, and nine species of fish were identified in autumn. The fish with higher eDNA detection were Sinibotia superciliaris, Tachysurus fulvidraco, Cyprinus carpio, Ctenopharyngodon Idella, Monopterus albus, Acanthogobius hasta, Saurogobio dabryi, Oncorhynchus mykiss, Mugil cephalus, Odontamblyopus rubicundus. Seasonal variation between spring and autumn was not significant, and the environmental factors had different effects on fish assemblages during the two seasons. Our study used the eDNA technique to monitor the composition of fish in the spring and autumn in the Yangtze River mainstream, providing a new technology for the long-term management and protection of fishery resources in the region. Of course, problems such as pollution and insufficient databases are the current shortcomings of environmental DNA, which will be the focus of our future research and study.
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影响因子:
3.5
作者:
Miya M;Sato Y;Fukunaga T;Sado T;Poulsen JY;Sato K;Minamoto T;Yamamoto S;Yamanaka H;Araki H;Kondoh M;Iwasaki W
通讯作者:
Iwasaki W
影响因子:
13.6
作者:
Boussarie G;Bakker J;Wangensteen OS;Mariani S;Bonnin L;Juhel JB;Kiszka JJ;Kulbicki M;Manel S;Robbins WD;Vigliola L;Mouillot D
通讯作者:
Mouillot D
影响因子:
4.9
作者:
Port JA;O'Donnell JL;Romero-Maraccini OC;Leary PR;Litvin SY;Nickols KJ;Yamahara KM;Kelly RP
通讯作者:
Kelly RP
影响因子:
3.7
作者:
Nevers MB;Byappanahalli MN;Morris CC;Shively D;Przybyla-Kelly K;Spoljaric AM;Dickey J;Roseman EF
通讯作者:
Roseman EF
影响因子:
3.7
作者:
Hui Zhang;Susumu Yoshizawa;Wataru Iwasaki;Weiwei Xian
通讯作者:
Weiwei Xian