Identification, Mapping, and Molecular Marker Development for Rgsr8.1: A New Quantitative Trait Locus Conferring Resistance to Gibberella Stalk Rot in Maize (Zea mays L.).
Identification, Mapping, and Molecular Marker Development for Rgsr8.1: A New Quantitative Trait Locus Conferring Resistance to Gibberella Stalk Rot in Maize (Zea mays L.).
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DOI:
10.3389/fpls.2017.01355
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发表时间:
2017
影响因子:
5.6
通讯作者:
Yu GR
中科院分区:
文献类型:
--
作者:
Chen Q;Song J;Du WP;Xu LY;Jiang Y;Zhang J;Xiang XL;Yu GR
Maize stalk rot is a major fungal disease worldwide, and is difficult to control by chemical methods. Therefore, in maize breeding, quantitative trait loci (QTLs) conferring resistance are important for controlling the disease. Next-generation sequencing technologies are considered a rapid and efficient method to establish the association of agronomic traits with molecular markers or candidate genes. In the present study, we employed QTL-seq, which is a whole-genome resequencing-based approach, to identify candidate genomic regions conferring resistance to maize stalk rot. A novel resistance QTL Rgsr8.1 was finely mapped, conferring broad-spectrum resistance to Gibberella stalk rot (GSR). Segregation analysis in F2 and BC1F1 populations, which were derived from a cross between 18327 (Susceptible) and S72356 (Resistant), indicated that the resistance to GSR was likely to be a quantitatively inherited trait in maize. The result of QTL-seq showed that the resistance to GSR was mapped on chromosome 8 from 161.001 to 170.6 Mb. Based on the simple sequence repeat (SSR) markers, single-nucleotide polymorphism (SNP) markers, and the recombinant test, the location of Rgsr8.1 was narrowed down to 2.04 Mb, flanked by SSR-65 and SNP-25 markers at the physical location from 164.69 to 166.72 Mb based on the maize reference genome. In this region, two candidate resistant genes were found with, one auxin-responsive elements and the other encoding a disease resistance protein. In summary, these results will be useful in maize breeding programs to improve the resistance to GSR in maize.
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影响因子:
14.9
作者:
GIOVANNONI, JJ;WING, RA;TANKSLEY, SD
通讯作者:
TANKSLEY, SD
影响因子:
4.9
作者:
Ahmad, Y;Hameed, A;Aslam, M
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Aslam, M
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5.4
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Nair, Sudha K.;Babu, Raman;Boddupalli, Prasanna M.
通讯作者:
Boddupalli, Prasanna M.
影响因子:
5.4
作者:
Foiada, Flavio;Westermeier, Peter;Schoen, Chris-Carolin
通讯作者:
Schoen, Chris-Carolin
影响因子:
3.1
作者:
Ding, Jun-Qiang;Wang, Xiao-Ming;Li, Jian-Sheng
通讯作者:
Li, Jian-Sheng