Enhanced inflammation and accelerated wound closure following tetraphorbol ester application or full-thickness wounding in mice lacking hyaluronan synthases Has1 and Has3.
Enhanced inflammation and accelerated wound closure following tetraphorbol ester application or full-thickness wounding in mice lacking hyaluronan synthases Has1 and Has3.
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DOI:
10.1038/jid.2011.248
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发表时间:
2012-01
影响因子:
6.5
通讯作者:
Maytin, Edward V.
中科院分区:
文献类型:
--
作者:
Mack, Judith A.;Feldman, Ron J.;Itano, Naoki;Kimata, Koji;Lauer, Mark;Hascall, Vincent C.;Maytin, Edward V.
Hyaluronan (HA) is an abundant matrix molecule whose functions in the skin remain to be fully defined. To explore the roles of HA in cutaneous injury responses, double-knockout mice (abbreviated as Has1/3 null) that lack two HA synthase enzymes (Has1 and Has3) but still express functional Has2, were used in two types of experiments: (i) application of 12-O-tetradecanoylphorbol-13-acetate (TPA), and (ii) full-thickness wounding of the skin. Uninjured Has1/3 null mice were phenotypically normal. However, after TPA, the accumulation of HA that normally occurs in wildtype epidermis was blunted in Has1/3 null epidermis. In excisional wound healing experiments, wound closure was significantly faster in Has1/3 null than in wildtype mice. Coincident with this abnormal wound healing, a marked decrease in epidermal and dermal HA and a marked increase in neutrophil efflux from cutaneous blood vessels were observed in Has1/3 null skin relative to wildtype skin. Has1/3 null wounds displayed an earlier onset of myofibroblast differentiation. In summary, selective loss of Has1 and Has3 leads to a pro-inflammatory milieu that favors recruitment of neutrophils and other inflammation-related changes in the dermis.
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影响因子:
3
作者:
McDonald, JA;Camenisch, TD
通讯作者:
Camenisch, TD
DOI:
10.1007/bf02028118
发表时间:
1992-11-01
期刊:
AGENTS AND ACTIONS
影响因子:
--
作者:
ALFORD, JG;STANLEY, PL;TRAMPOSCH, KM
通讯作者:
TRAMPOSCH, KM
影响因子:
4.4
作者:
Cataisson, C;Pearson, AJ;Yuspa, SH
通讯作者:
Yuspa, SH
影响因子:
3.7
作者:
Passi, A;Sadeghi, P;Maytin, EV
通讯作者:
Maytin, EV
影响因子:
10.4
作者:
MARKS, F;FURSTENBERGER, G
通讯作者:
FURSTENBERGER, G